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Carlos K's Marriage Brown Ale

Carlos K's Marriage Brown Ale

Southern English Brown • All Grain • 18.93 L

Amadisdegaula

Cerveza para el casamiento de mi amigo Carlos.

June 1, 2011 pm 03:16pm

0.0/5.0 0 ratings

Ingredients (All Grain18.93 L)

  • 1.5 kg German 2-row Pils

    German 2-row Pils

  • .5 kg Belgian Biscuit

    Belgian Biscuit

    Warm baked biscuit flavor and aroma. Increases body. Use in Belgian beers.

  • .8 kg American Caramel 120°L

    American Caramel 120°L

    Provides color, a unique flavor, body, and contribures to foam retention and beer stability. Gives a pronounced to sharp caramel flavor and a deep red color.

  • .6 kg American Caramel 30°L

    American Caramel 30°L

    Provides color, body, and contributes to foam retention and beer stability.

  • .2 kg American Chocolate Malt

    American Chocolate Malt

    Use in all types to adjust color and add nutty, toasted flavor. Chocolate flavor.

  • 22 g East Kent Goldings - 4.5 AA% pellets; boiled 60 min

    East Kent Goldings

    Mild, slightly flowery.

  • Lallemand 3767 Windsor

    Lallemand 3767 Windsor

    Estery to palate and nose, slight fresh yeast flavor. Ales are described as full-bodied, fruity English Ales.

Style (BJCP)

Category: 11 - English Brown Ale

Subcategory: B - Southern English Brown

Range for this Style
Original Gravity: 1.042 1.033 - 1.042
Terminal Gravity: 1.013 1.011 - 1.014
Color: 26.2 SRM 19 - 35
Alcohol: 3.8% ABV 2.8% - 4.1%
Bitterness: 18.2 IBU 12 - 20

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