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Lily's Geburtstag Dunkelweizen
Dunkelweizen • All Grain • 24 L
Brewed for my daughters birthday
May 17, 2011 pm 11:12pm
0.0/5.0 0 ratings
Ingredients (All Grain, 24 L)
- 1 kg
Australian Pilsner
Australian Pilsner
Well modified, good attenuation.
- 3.2 kg
Malt Craft Wheat Malt; Joe White Maltings
Malt Craft Wheat Malt; Joe White Maltings
Product Code: 1101
- 1.3 kg
Light Munich Malt; Joe White Maltings
Light Munich Malt; Joe White Maltings
Product Code: 1104
- .35 kg
Belgian Special B
Belgian Special B
- .057 kg
Carafa Special® TYPE III; Weyermann®
Carafa Special® TYPE III; Weyermann®
German-grown two-row spring barley (2004 harvest). Product Characteristics: CARAFA SPECIAL® is the de-husked version of CARAFA®. Using our unique process, we remove the husks from carefully selected grains before malting and roasting them. Reduces astringency and bitterness, while adding coffee-brown color, a coffee-like bouquet, dark-beer aroma, as well as body and mouthfeel to finished beer—but without introducing harsh flavors. Even small amounts of CARAFA SPECIAL® malts in the grain bill produce dark beers of unusual smoothness and mildness with a firm, creamy, white head. Recommended Quantities: Up to 5% of total grain bill Suitability (beer styles): Lagers: Dunkel, Doppelbock Ales: Dark, Stout, Altbier
- 15 g
Hallertau - 8.0 AA% pellets; boiled 60 min
Hallertau
Good for all around bittering and finishing stock ales, Belgian ales, and continental style lagers. Aroma is mild, pleasant and flowery.
- 15 g
Hallertau - 8.0 AA% pellets; boiled 1 min
Hallertau
Good for all around bittering and finishing stock ales, Belgian ales, and continental style lagers. Aroma is mild, pleasant and flowery.
-
Wyeast 3068 Weihenstephan Weizen™
Wyeast 3068 Weihenstephan Weizen™
Unique top-fermenting yeast which produces the unique and spicy weizen character, rich with clove, vanilla and banana. Best results are achieved when fermentations are held around 68F.
Style (BJCP)
Category: 15 - German Wheat and Rye Beer
Subcategory: B - Dunkelweizen
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.052 | 1.044 - 1.056 |  |
| Terminal Gravity: | 1.012 | 1.010 - 1.014 | |
| Color: | 19.5 SRM | 14 - 23 | |
| Alcohol: | 5.2% ABV | 4.3% - 5.6% | |
| Bitterness: | 17.5 IBU | 10 - 18 | |
Discussion
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