IBU 400
American Barleywine • All Grain • 18.93 L
Loque viene, lo que viene, lo que viene.
September 19, 2010 pm 02:02pm
Ingredients (All Grain, 18.93 L)
- 10 kg
Cargill Euro Pils; Cargill Malt
Cargill Euro Pils; Cargill Malt
Fashioned after the great Pilsner malts of Europe, Cargill Euro Pils is malted in our Canadian malting facility using the finest Canadian two-row barley. This malt exhibits the distinct "grassiness" often associated with European Pilsner malts.
- 380 g
Cascade - 7.0 AA% pellets; boiled 120 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
-
Danstar Nottingham
Danstar Nottingham
The Nottingham strain was selected for its highly flocculant & relatively full attenuation properties. It produces low concentrations of fruity and estery aromas and has been described as neutral for ale yeast, allowing the full natural flavor of malt & hops to develop. The recommended fermentation temperature range of this strain is 14° to 21°C (57° to 70°F) with good tolerance to low fermentation temperatures (12°C/54°F) that allow this strain to be used in lager-style beer. With a relatively high alcohol tolerance, Nottingham is a great choice for creation of higher-alcohol specialty beers!
Style (BJCP)
Category: 19 - Strong Ale
Subcategory: C - American Barleywine
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.111 | 1.080 - 1.120 | |
| Terminal Gravity: | 1.024 | 1.016 - 1.030 | |
| Color: | 6.6 SRM | 10 - 19 | |
| Alcohol: | 11.6% ABV | 8% - 12% | |
| Bitterness: | 400.0 IBU | 50 - 120 |
