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Old mod pilsner
German Pilsner (Pils) • Extract • 20.00 L
A delicious fast drinking beer
November 2, 2009 pm 04:25pm
0.0/5.0 0 ratings
Ingredients (Extract, 20.00 L)
- 1.7 kg
English Light Extract (MoreBeer); Alexanders
English Light Extract (MoreBeer); Alexanders
Made to our specifications from 100% imported English Maris Otter malt (the premier English malt variety). Absolutely perfect for use as the base malt extract for any English style ales, from Pale Ale to Stouts. Has a drier(less residual sugar) finish than the ME10 extract with a classic, crisp English flavor profile. This malt replaces the John Bull that we used to carry. We recommend customer's to store there extract in the refrigerator if they do not plan on using it after 3-4 weeks. Make sure you thaw out your extract a week before you brew. Cheers!
- 1 kg
Corn Sugar
Corn Sugar
Use in priming beer or in extract recipes where flaked maize would be used in a mash.
- .3 kg
White Table Sugar (Sucrose)
White Table Sugar (Sucrose)
Common household table/baking sugar. Lightens flavor and body of beer. Can contribute a cider-like flavor to the beer if not cold-fermented or used in large quantities.
- 35 g
Hallertauer Mittelfrüher - 6.9 AA% whole; boiled 60 min
Hallertauer Mittelfrüher
Fine, 'Noble'.
- 15 g
Hallertauer Mittelfrüher - 6.9 AA% whole; boiled 20 min
Hallertauer Mittelfrüher
Fine, 'Noble'.
-
BrewTek CL-600 Original Pilsner
BrewTek CL-600 Original Pilsner
Leaves a full bodied Lager with a mildly under attenuated finish and subdued diacetyl character. Use this distinct yeast in classic Czechoslovakian Pilsners or any lager in which you would like to emphasize a big, malty palate.
Style (BJCP)
Category: 2 - Pilsner
Subcategory: A - German Pilsner (Pils)
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.046 | 1.044 - 1.050 |  |
| Terminal Gravity: | 1.010 | 1.008 - 1.013 | |
| Color: | 2.1 SRM | 2 - 5 | |
| Alcohol: | 4.7% ABV | 4.4% - 5.2% | |
| Bitterness: | 24.8 IBU | 25 - 45 | |
Discussion
all good down on the ranch
2009-12-28 5:48am
A quick reach around for an old timer.
Post a Comment
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