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Golden Boy's Lager

Golden Boy's Lager

Standard American Lager • Partial Mash • 22 L

Rathskellar

Fast drinking lager.

September 10, 2009 pm 06:34pm

0.0/5.0 0 ratings

Ingredients (Partial Mash22 L)

  • 1 kg English 2-row Pale

    English 2-row Pale

    All English Ales. Workhorse of British Brewing. Infusion Mash.

  • 1.5 kg Pale Liquid; Alexanders

    Pale Liquid; Alexanders

    Reportedly lightest colored malt extract available.

  • 1 kg Corn Sugar

    Corn Sugar

    Use in priming beer or in extract recipes where flaked maize would be used in a mash.

  • 25 g Hallertau - 6.4 AA% pellets; boiled 60 min

    Hallertau

    Good for all around bittering and finishing stock ales, Belgian ales, and continental style lagers. Aroma is mild, pleasant and flowery.

  • 12.5 g Hallertau - 6.4 AA% pellets; boiled 10 min

    Hallertau

    Good for all around bittering and finishing stock ales, Belgian ales, and continental style lagers. Aroma is mild, pleasant and flowery.

  • 12.5 g Hallertau - 6.4 AA% pellets; boiled 5 min

    Hallertau

    Good for all around bittering and finishing stock ales, Belgian ales, and continental style lagers. Aroma is mild, pleasant and flowery.

  • Wyeast 2178 Wyeast Lager Blend

    Wyeast 2178 Wyeast Lager Blend

    A blend of the Brewer's Choice lager strains for the most complex flavor profiles. For production of classic pilsners, to full bodied "bock" beers.

Style (BJCP)

Category: 1 - Light Lager

Subcategory: B - Standard American Lager

Range for this Style
Original Gravity: 1.043 1.040 - 1.050
Terminal Gravity: 1.007 1.004 - 1.010
Color: 3.7 SRM 2 - 4
Alcohol: 4.8% ABV 4.2% - 5.3%
Bitterness: 16.3 IBU 8 - 15

Discussion

Rathskellar

RADAC King of the Hill

2009-12-28 5:47am

Lovely fast brewing beer to drink when you king of your castle.

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