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Czech Pils

Czech Pils

Bohemian Pilsener • Extract • 5 gal

wizzardofboz

Another Czech Pils, I'll let you know how it turns out.

May 29, 2009 am 11:43am

0.0/5.0 0 ratings

Ingredients (Extract5 gal)

  • 1 lbs Belgian Cara-Pils

    Belgian Cara-Pils

    Significantly increases foam/head retention and body of the beer.

  • 6 lbs Dry Extra Light Extract

    Dry Extra Light Extract

    For making very pale ales and lagers.

  • 2 oz Czech Saaz - 5.0 AA% whole; boiled 75 min

    Czech Saaz

    Very mild. 'Noble'.

  • .5 oz Czech Saaz - 5.0 AA% whole; boiled 15 min

    Czech Saaz

    Very mild. 'Noble'.

  • .5 oz Czech Saaz - 5.0 AA% whole; boiled 5 min

    Czech Saaz

    Very mild. 'Noble'.

  • Wyeast 2278 Czech Pils™

    Wyeast 2278 Czech Pils™

    Classic pilsner strain from the home of pilsners for a dry, but malty finish. The perfect choice for pilsners and bock beers. Sulfur produced during fermentation dissipates with conditioning.

Style (BJCP)

Category: 2 - Pilsner

Subcategory: B - Bohemian Pilsener

Range for this Style
Original Gravity: 1.057 1.044 - 1.056
Terminal Gravity: 1.017 1.013 - 1.017
Color: 4.6 SRM 3.5 - 6
Alcohol: 5.3% ABV 4.2% - 5.4%
Bitterness: 35.7 IBU 35 - 45

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