hell of a honey wheat
Weizenbock • Extract • 5 gal
I can't wait until it's done!
August 18, 2008 pm 07:10pm
Ingredients (Extract, 5 gal)
- 6 lbs
Liquid Wheat Extract
Liquid Wheat Extract
Made with a preponderance of wheat malt (55%) for the production of wheat or Weiss beers. Contains no colored malts or hops.
- 5 lbs
Honey
Honey
Imparts sweet and dry taste. For honey and brown ales. Also: specialty ales.
- 1 oz
Liberty - 3.3 AA% pellets; boiled 60 min
Liberty
Used mainly for finishing German and American style ales and lagers. Aroma is mild and pleasant.
-
Wyeast 3333 German Wheat™
Wyeast 3333 German Wheat™
Subtle flavor profile for wheat yeast with sharp tart crispness, fruity, sherry-like palate.
Style (BJCP)
Category: 15 - German Wheat and Rye Beer
Subcategory: C - Weizenbock
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.076 | 1.064 - 1.090 | |
| Terminal Gravity: | 1.019 | 1.015 - 1.022 | |
| Color: | 9.7 SRM | 12 - 25 | |
| Alcohol: | 7.6% ABV | 6.5% - 8% | |
| Bitterness: | 12.3 IBU | 15 - 30 |
Discussion
Very nice
2008-09-17 3:20pm
not to style but I like it.
