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Banana Split Personality

Banana Split Personality

Belgian Specialty Ale • Extract • 5 gal

grahambo

A take off on some Belgian Single Recipes out there, the light specific light extract used was Breiss' Pilsner Extract. Enjoy!

May 14, 2008 pm 01:42pm

0.0/5.0 0 ratings

Ingredients (Extract5 gal)

  • .5 lbs Belgian Cara-Pils

    Belgian Cara-Pils

    Significantly increases foam/head retention and body of the beer.

  • 6.3 lbs Liquid Light Extract

    Liquid Light Extract

    A brewer can create any beer style with this extract when used as a base in conjunction with colored malts and selected hops. Contains no colored malts or hops.

  • 1 oz Hallertauer Hersbrucker - 4.5 AA% pellets; boiled 60 min

    Hallertauer Hersbrucker

    Mild to strong. 'Noble'.

  • .5 oz Czech Saaz - 5.0 AA% pellets; boiled 10 min

    Czech Saaz

    Very mild. 'Noble'.

  • White Labs WLP500 Trappist Ale

    White Labs WLP500 Trappist Ale

    From one of the six Trappist breweries remaining in the world, this yeast produces the distinctive fruitiness and plum characteristics. Excellent yeast for high gravity beers, Belgian ales, dubbels and trippels.

Style (BJCP)

Category: 16 - Belgian and French Ale

Subcategory: E - Belgian Specialty Ale

Range for this Style
Original Gravity: 1.044 1.026 - 1.120
Terminal Gravity: 1.009 0.995 - 1.035
Color: 5.2 SRM 1 - 50
Alcohol: 4.5% ABV 2.5% - 14.5%
Bitterness: 21.0 IBU 0 - 100

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