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Blind Buffalo IPA
American IPA • Extract • 5 gal
I think you will enjoy
January 26, 2008 pm 04:30pm
4.0/5.0 1 rating
Ingredients (Extract, 5 gal)
- 3.3 lbs
Liquid Light Extract
Liquid Light Extract
A brewer can create any beer style with this extract when used as a base in conjunction with colored malts and selected hops. Contains no colored malts or hops.
- 3 lbs
Dry Wheat; Muntons
Dry Wheat; Muntons
Made with a preponderance of wheat malt (55%) for the production of wheat or Weiss beers. Contains no colored malts or hops.
- .25 lbs
Honey
Honey
Imparts sweet and dry taste. For honey and brown ales. Also: specialty ales.
- 0.5 lbs
Light Brown Sugar
Light Brown Sugar
Imparts rich, sweet flavor. Use in Scottish ales, old ales and holiday beers.
- 1 oz
Chinook - 13.0 AA% pellets; boiled 60 min
Chinook
Spicy, Medium to Heavy.Very strong bittering ability used in all American ales and lagers. Aroma is very floral.
- .5 oz
Cascade - 5.5 AA% pellets; boiled 20 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
- .5 oz
Cascade - 5.5 AA% pellets; boiled 5 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
-
White Labs WLP001 California Ale
White Labs WLP001 California Ale
This yeast is famous for its clean flavors, balance and ability to be used in almost any style ale. It accentuates the hop flavors and is extremely versatile.
Style (BJCP)
Category: 14 - India Pale Ale (IPA)
Subcategory: B - American IPA
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.055 | 1.056 - 1.075 |  |
| Terminal Gravity: | 1.011 | 1.010 - 1.018 | |
| Color: | 11.1 SRM | 6 - 15 | |
| Alcohol: | 5.8% ABV | 5.5% - 7.5% | |
| Bitterness: | 59.7 IBU | 40 - 70 | |
Discussion
In the making
2008-01-28 8:22am
I do not mean for this to be used yet. I am in the process of deciding on what ingredients to use and the little details. I just brewed a batch of another beer, you can check out the details of that one, I called it Sunken Shark (under lite American lager). It will probably be a couple of weeks before I brew this one. I will update when I do. Thanks for looking.
On hold
2008-02-01 9:36am
I have put this recipe on hold, because I decided to brew an Irish Red instead. This recipe will not be used for at least a month or two.
Lost Recipe Found
2010-11-20 2:06pm
Had to take a break from brewing for a while, but am back. I just bought the ingredients for this recipe and will brew this weekend. Stay Tuned
Brewed
2010-11-21 9:25pm
Brewed this last night. Will update at the end of the process.
Great IPA
2011-01-08 3:36pm
I'm considering this a success and am very happy with the result. It's very hoppy with nice head retention. However since I am a hops guy I would love for it to be even more hoppy, so next time I'm going to dry hop it. Give it a go you'll be happy you did.
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