IPlayedA
American IPA • Extract • 5 gal
Just a simple IPA recipe. I also dry hop this one but it wouldn't let me add that in with the basic version. 1 oz. of Cascade
May 10, 2007 pm 04:30pm
Ingredients (Extract, 5 gal)
- .5 lbs
American Caramel 80°L
American Caramel 80°L
Mild caramel,nutty flavor, sweet. adds color(Red Ale)
- .5 lbs
American Caramel 40°L
American Caramel 40°L
Provides color, a unique flavor, body, and contributes to foam retention and beer stability.
- 7.5 lbs
Dry Light; Muntons
Dry Light; Muntons
Used as the base for a wide variety of styles of beers, including lager, pale ales, bitters, and export bitters. Contains no colored malts.
- 1.5 oz
Cascade - 5.5 AA% whole; boiled 60 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
- 1.5 oz
Cascade - 5.5 AA% whole; boiled 30 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
- 1.5 oz
Cascade - 5.5 AA% whole; boiled 10 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
-
White Labs WLP001 California Ale
White Labs WLP001 California Ale
This yeast is famous for its clean flavors, balance and ability to be used in almost any style ale. It accentuates the hop flavors and is extremely versatile.
Style (BJCP)
Category: 14 - India Pale Ale (IPA)
Subcategory: B - American IPA
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.070 | 1.056 - 1.075 | |
| Terminal Gravity: | 1.014 | 1.010 - 1.018 | |
| Color: | 14.0 SRM | 6 - 15 | |
| Alcohol: | 7.4% ABV | 5.5% - 7.5% | |
| Bitterness: | 59.5 IBU | 40 - 70 |
