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dogfish 120 clone

Specialty Beer • All Grain • 5 gal

BelgianWannabe

just kinda guessing. any ideas to improve it???

January 31, 2007 pm 04:56pm

0.0/5.0 0 ratings

Ingredients (All Grain, 5 gal)

12 lbs American 6-row Pale

American 6-row Pale

Tends to increase lautering efficiency due to a stiffer husk. May be used as the base malt for any beer style. The enzymes in all varieties of the current crop are sufficient to support high percentages of specialty malts and adjuncts.
12 lbs English 2-row Pale

English 2-row Pale

All English Ales. Workhorse of British Brewing. Infusion Mash.
1 lbs Lyle's Golden Syrup

Lyle's Golden Syrup

Increases alcohol without flavor. Liquid invert sugar.
1 lbs Candi Sugar Clear

Candi Sugar Clear

Smooth taste, good head retention, sweet aroma and high gravity without being apparent. Use in Belgian and holiday ales. Use clear for tripels, amber for dubbels, and dark is used in brown beer and strong golden ales.
5 lbs White Table Sugar (Sucrose)

White Table Sugar (Sucrose)

Common household table/baking sugar. Lightens flavor and body of beer. Can contribute a cider-like flavor to the beer if not cold-fermented or used in large quantities.
1 oz Hallertauer Tradition - 6.0 AA% whole; boiled 60 min

Hallertauer Tradition

Fine, 'Noble'.
4 oz Tettnanger - 4.5 AA% whole; boiled 50 min

Tettnanger

Mild, slightly spicy. 'Noble'.
4 oz Hallertau - 4.5 AA% whole; boiled 35 min

Hallertau

Good for all around bittering and finishing stock ales, Belgian ales, and continental style lagers. Aroma is mild, pleasant and flowery.
1 oz Hallertauer Mittelfrüher - 4.5 AA% whole; boiled 20 min

Hallertauer Mittelfrüher

Fine, 'Noble'.
1 oz Pride of Ringwood - 8.5 AA% whole; boiled 15 min

Pride of Ringwood

Moderate.
1 oz East Kent Goldings - 5.0 AA% whole; boiled 5 min

East Kent Goldings

Mild, slightly flowery.
1 oz Cluster - 7.0 AA% whole; boiled 2 min

Cluster

Used for bittering and flavor qualities in light and dark American lagers. Aroma is very floral.
3 oz Cascade - 5.5 AA% pellets; added dry to primary fermenter

Cascade

Spicy with citrus notes. Slightly grapefruity.
3 oz Brambling Cross - 6.0 AA% pellets; added dry to secondary fermenter

Brambling Cross

Grandparent of Saxon and Viking, they have a unique toasty, buttery, slighly resiny aroma with some woody notes.
3 oz Orion - 7.0 AA% pellets; added dry to secondary fermenter

Orion

Dual use hop.
White Labs WLP099 Super High Gravity Ale

White Labs WLP099 Super High Gravity Ale

Can ferment up to 25% alcohol. From England.WLP099 Super High Gravity Yeast, Available Nov.-Dec.

Notes

if i actually do this batch, i plan on using a blend of the whitelabs superhigh gravity yeast, the wyeast rogue pacman, and a lot of yeast nutrient/energizer and of course, i will go through the insane, pain in the arse process of adding hops every minute of the 2 hour boil

Style (BJCP)

Category: 23 - Specialty Beer

Subcategory: A - Specialty Beer

		Range for this Style
Original Gravity:	1.181	1.026 - 1.120
Terminal Gravity:	1.033	0.995 - 1.035
Color:	10.8 SRM	1 - 50
Alcohol:	20.3% ABV	2.5% - 14.5%
Bitterness:	114.6 IBU	0 - 100

	Apparent	Real
Original Extract:	40.37 P	40.37 P
Terminal Extract:	8.28 P	14.91 P
Attenuation:	79.5%	63.1%
	% by Volume	% by Weight
Alcohol:	20.3%	15.6%

	Weight	Calories
Alcohol:	57.1 g	393.7
Carbs:	54.3 g	206.3
Protein:	3.8 g	15.2
		Total Calories
		615.2

Hops

Total: 22.0 oz

Kettle Gravity: 1.151

	Quantity	Boiled
Hallertauer Tradition (6.00%) Hallertauer Tradition Fine, 'Noble'.	1 oz	60 min
Tettnanger (4.50%) Tettnanger Mild, slightly spicy. 'Noble'.	4 oz	50 min
Hallertau (4.50%) Hallertau Good for all around bittering and finishing stock ales, Belgian ales, and continental style lagers. Aroma is mild, pleasant and flowery.	4 oz	35 min
Hallertauer Mittelfrüher (4.50%) Hallertauer Mittelfrüher Fine, 'Noble'.	1 oz	20 min
Pride of Ringwood (8.50%) Pride of Ringwood Moderate.	1 oz	15 min
East Kent Goldings (5.00%) East Kent Goldings Mild, slightly flowery.	1 oz	5 min
Cluster (7.00%) Cluster Used for bittering and flavor qualities in light and dark American lagers. Aroma is very floral.	1 oz	2 min
Cascade (5.50%) Cascade Spicy with citrus notes. Slightly grapefruity.	3 oz	Dry Hop
Brambling Cross (6.00%) Brambling Cross Grandparent of Saxon and Viking, they have a unique toasty, buttery, slighly resiny aroma with some woody notes.	3 oz	Dry Hop
Orion (7.00%) Orion Dual use hop.	3 oz	Dry Hop

Discussion

BrewBros

watch Cohumulone levels in IPA styles

2008-01-21 6:57pm

some of your hops are high in Cohumulone levels. These will produce unwanted lingering harshness. Cluster and Cascade, though great hops, have lots of Cohumulone (around 38%). Shoot for the lower levels for awesome IPAs. Simcoe is an example of the low cohumulone (20%), yet high in Alpha acids. Challenger is another good example (23% Cohumulone, yet 7-10 �).

BelgianWannabe

thanks for the tip

2009-10-07 5:02pm

sorry i took so long to get back to ya on it, i still haven't brewed this one, will attempt soon (after changing according to your advice of course) thanks again brewbros

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	Quantity	Proportion	Gravity	Color
American 6-row Pale American 6-row Pale Tends to increase lautering efficiency due to a stiffer husk. May be used as the base malt for any beer style. The enzymes in all varieties of the current crop are sufficient to support high percentages of specialty malts and adjuncts.	12 lbs
English 2-row Pale English 2-row Pale All English Ales. Workhorse of British Brewing. Infusion Mash.	12 lbs
Lyle's Golden Syrup Lyle's Golden Syrup Increases alcohol without flavor. Liquid invert sugar.	1 lbs
Candi Sugar Clear Candi Sugar Clear Smooth taste, good head retention, sweet aroma and high gravity without being apparent. Use in Belgian and holiday ales. Use clear for tripels, amber for dubbels, and dark is used in brown beer and strong golden ales.	1 lbs
White Table Sugar (Sucrose) White Table Sugar (Sucrose) Common household table/baking sugar. Lightens flavor and body of beer. Can contribute a cider-like flavor to the beer if not cold-fermented or used in large quantities.	5 lbs

Recipe Search

Products

dogfish 120 clone

Ingredients (All Grain, 5 gal)

American 6-row Pale

English 2-row Pale

Lyle's Golden Syrup

Candi Sugar Clear

White Table Sugar (Sucrose)

Hallertauer Tradition

Tettnanger

Hallertau

Hallertauer Mittelfrüher

Pride of Ringwood

East Kent Goldings

Cluster

Cascade

Brambling Cross

Orion

White Labs WLP099 Super High Gravity Ale