Products
BeerTools Pro 2.1 Download (Linux)
$24.95 USD
BeerTools Pro 2.1 Download (Windows)
$24.95 USD
$3 USD
Aussie Golden Ale
Blonde Ale • Extract • 5 gal
Good light smooth summer ale.
July 3, 2006 pm 12:01pm
4.0/5.0 0 ratings
Ingredients (Extract, 5 gal)
- 0.5 lbs
Crystal Malt 20°L
Crystal Malt 20°L
Sweet, mild caramel flavor and a golden color. Use in light lagers and light ales.
- 6 lbs
Liquid Light Extract
Liquid Light Extract
A brewer can create any beer style with this extract when used as a base in conjunction with colored malts and selected hops. Contains no colored malts or hops.
- 0.5 oz
Pride of Ringwood - 10.3 AA% pellets; boiled 40 min
Pride of Ringwood
Moderate.
- 1 oz
Pride of Ringwood - 10.3 AA% pellets; boiled 5 min
Pride of Ringwood
Moderate.
-
Wyeast 1187 Ringwood Ale™
Wyeast 1187 Ringwood Ale™
Notorious Yeast of European origin with unique fermentation and flavor charateristics. Distinct fruit ester and high flocculation provide a malty complex profile, which clears well. Thorough diacetyl rest is recommended after fermentation is complete.
Style (BJCP)
Category: 6 - Light Hybrid Beer
Subcategory: B - Blonde Ale
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.044 | 1.038 - 1.054 |  |
| Terminal Gravity: | 1.010 | 1.008 - 1.013 | |
| Color: | 6.2 SRM | 3 - 6 | |
| Alcohol: | 4.5% ABV | 3.8% - 5.5% | |
| Bitterness: | 22.2 IBU | 15 - 28 | |
Discussion
JS Golden Ale
2006-07-08 10:21am
I can't think of a single Aussie beer less than about 25 IBUs, but I like the sound of the recipe. I would suggest though, that maybe you boil you bittering POR hops for 60 mins and introduce a further 10g or so of Amarillo or something similar as a combination of first wort hops and 60min bittering hops in addition to removing the 5min POR aroma hops and replacing them with 15min Northern Brewer and 2min Amarillo ;) Mainly because the sweetness of the all malt beer needs a tad more than 19IBUs bitterness to balance. Just a little tip if you're looking for the James Squire Golden Ale style... which is roughly a 30 IBU beer. Maybe a bit of wheat would be nice ;) Try a tiny bit of crystal wheat malt with about 15-20% straight wheat malt... Mmmm JS Golden Ale.....
update
2006-07-11 4:21pm
Thanks for the suggestions (wombat), your comments are much appreciated. But I've already brewed it and kicked the keg! The hopping rate was definitely higher than listed here because I didn't add the extract until 15min to keep the color light and avoid any caramelization. Several tasters commented that it was lager-like because it was so smooth, yet a distinct fruitiness from the yeast was definitely present. Fermentation was a bit on the warm side (~75F) and remained in the primary for 1 month. Diacetyl seemed to be gone (at least to my palate) by kegging time.
RINGWOOD HOP
2007-09-19 8:36pm
Having a tuff time here in canada finding this hop..... Is there something close to 10 i can get here ?? Any idea's suggestions??? tkx in advance
Possible substitute for POR hops?
2007-10-15 11:35am
This is a tough hop to substitute for if you're really trying for a distinct Australian flavor. Best substitute I could come up with is Galena, but I haven't tried this hop myself so it's hard for me to say. I know that Alternative Beverage (ebrew.com) sells POR and they might ship to Canada.
Post a Comment
Recently Added
Recently Reviewed
Special/Best/Premium Bitter : All Grain
Recipe from Goddard's Brewery, Isle of Wight UK. Typical english bitter with a hint of toffee flavor and smell from the...
20L strike and 25L boil? How long for the mash - 60mins?
2024-11-15 6:03pm
Spotted Tongue 2024 Summer Saison
Saison : All Grain
Trying Lallemand Farmhouse Hybrid Saison yeast for the first time.
Finished a little sweet for a Saison, next time omit the Munich and/or Melanoidin malt. The Lallemand Farmhouse Hybrid...
2024-10-26 7:15pm
Blonde Ale : All Grain
Does adding toasted bread to the mash affect outcome?
The answer appears to be no, adding toasted bread did not seem to add any bready or toasty notes to the beer. It is an...
2024-10-26 7:05pm