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GnomeComing

GnomeComing

English IPA • Partial Mash • 5 gal

Lil and Bin

A little something to try next time my brother and I brew.

December 6, 2004 pm 10:56pm

0.0/5.0 0 ratings

Ingredients (Partial Mash5 gal)

  • 5.25 lbs English 2-row Lager

    English 2-row Lager

  • 0.1 lbs Honey Malt

    Honey Malt

    Nutty honey flavor. For brown ales, Belgian wheats, bocks and many other styles.

  • 0.1 lbs English Amber Malt

    English Amber Malt

    Roasted malt used in British milds, old ales, brown ales, nut brown ales.

  • 0.1 lbs Melanoidin Malt

    Melanoidin Malt

    Red Ales

  • 3.75 lbs Amber Liquid; Alexanders

    Amber Liquid; Alexanders

    Amber is used predominantly in the production of medium-colored beers such as pale ales, IPAs, and bitters.

  • 1.5 oz Whitbread Golding (WGV) - 6.0 AA% pellets; boiled 60 min

    Whitbread Golding (WGV)

    Traditional English hop with a sweet and fruity aroma.

  • 0.50 oz First Gold - 7.5 AA% pellets; boiled 15 min

    First Gold

    First commercial dwarf hop designed for aroma consideration in England, a very promising hop.

  • 0.50 oz Hallertauer Tradition - 6.0 AA% pellets; boiled 1 min

    Hallertauer Tradition

    Fine, 'Noble'.

  • White Labs WLP001 California Ale

    White Labs WLP001 California Ale

    This yeast is famous for its clean flavors, balance and ability to be used in almost any style ale. It accentuates the hop flavors and is extremely versatile.

Style (BJCP)

Category: 14 - India Pale Ale (IPA)

Subcategory: A - English IPA

Range for this Style
Original Gravity: 1.053 1.050 - 1.075
Terminal Gravity: 1.011 1.010 - 1.018
Color: 12.2 SRM 8 - 14
Alcohol: 5.4% ABV 5% - 7.5%
Bitterness: 40.1 IBU 40 - 60

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