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Brudda Al's Smokin' POG Mahone Stout
Sweet Stout • Partial Mash • 5.5 gal
OG was 1.070. FG was 1.020. A little too light. I will add 1 lb Chocolate malt next time. I will only use 1/2 tsp Liquid smoke next time.
February 27, 2004 pm 02:42pm
0.0/5.0 0 ratings
Ingredients (Partial Mash, 5.5 gal)
- 1 lbs
Crystal Malt 60°L
Crystal Malt 60°L
Sweet caramel flavor, deep golden to red color. For dark amber and brown ales.
- 1 lbs
Roasted Barley
Roasted Barley
Sweet, grainy, coffee flavor and a red to deep brown color. For porters and stouts.
- 6 lbs
Dry Extra Light; Muntons
Dry Extra Light; Muntons
Contains no colored malts or unmalted products; the light color of this product is achieved by using low processing temperatures and low-colored raw materials.
- 1 lbs
Barley Flaked
Barley Flaked
Helps head retention, imparts creamy smoothness. For porters and stouts.
- .5 lbs
Malto Dextrin
Malto Dextrin
Adds body and mouthfeel. For all extract beers. Does not ferment.
- 1.5 oz
Cascade - 6.6 AA% pellets; boiled 64 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
- .5 oz
Cascade - 6.6 AA% pellets; boiled 4 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
- 1 oz
Cascade - 6.6 AA% pellets; boiled 2 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
- 1 tsp
Wright\\\\\\\'s Hickory Liquid Smoke - (omitted from calculations)
Wright\\\\\\\'s Hickory Liquid Smoke
- 1 l
Passion-Orange-Guava Minute Maid Premium Blends - (omitted from calculations)
Passion-Orange-Guava Minute Maid Premium Blends
-
White Labs WLP004 Irish Stout
White Labs WLP004 Irish Stout
This is the yeast from one of the oldest stout producing breweries in the world. It produces a slight hint of diacetyl, balanced by a light frui|iness and slight dry crispness. Great for Irish ales, stouts, porters, browns, reds and a very interesting pal
Style (BJCP)
Category: 13 - Stout
Subcategory: B - Sweet Stout
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.063 | 1.044 - 1.060 |  |
| Terminal Gravity: | 1.019 | 1.012 - 1.024 | |
| Color: | 24.1 SRM | 30 - 40 | |
| Alcohol: | 5.8% ABV | 4% - 6% | |
| Bitterness: | 46.0 IBU | 20 - 40 | |
Discussion
It was OK
2008-05-10 10:44am
Had problems with the head. Less smoke next time.
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