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Dr Plagmann's Old Time Lemonade

Dr Plagmann's Old Time Lemonade

Specialty Beer • Partial Mash • 5 gal

TetonBrewer

A malt alternative beverage like Doc Otis or Mikes Hard Lemonade

February 25, 2004 pm 04:33pm

0.0/5.0 0 ratings

Ingredients (Partial Mash5 gal)

  • 2.0 lbs American 2-row

    American 2-row

    Yields a slightly higher extract than Six Rox brewers Malt. Tends to give a smoother, less grainy flavored beer. Some brewers claim they can detect a significant difference in flavor. Lower protein and will yield a lower color than Six-Row Brewers Malt

  • 2.0 lbs Rice Syrup

    Rice Syrup

    Rice syrup has no flavor impact in beer. Rich in fermentable sugar, light in color and body with crisp, dry taste.

  • 2.0 lbs Corn Sugar

    Corn Sugar

    Use in priming beer or in extract recipes where flaked maize would be used in a mash.

  • 24 oz Lemon Juice - (omitted from calculations)

    Lemon Juice

  • Wyeast 2178 Wyeast Lager Blend

    Wyeast 2178 Wyeast Lager Blend

    A blend of the Brewer's Choice lager strains for the most complex flavor profiles. For production of classic pilsners, to full bodied "bock" beers.

Style (BJCP)

Category: 23 - Specialty Beer

Subcategory: A - Specialty Beer

Range for this Style
Original Gravity: 1.041 1.026 - 1.120
Terminal Gravity: 1.008 0.995 - 1.035
Color: 1.3 SRM 1 - 50
Alcohol: 4.2% ABV 2.5% - 14.5%
Bitterness: 0.0 IBU 0 - 100

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