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Spotted Tongue GR Dubbel Date

Spotted Tongue GR Dubbel Date

Belgian Dubbel • All Grain • 5.5 gal

Old Man Stan

A Gluten Reduced beer.

January 20, 2020  08:54pm

0.0/5.0 0 ratings

Ingredients (All Grain5.5 gal)

  • 8 lbs Belgian Pils

    Belgian Pils

    Pilsner style malted barley grain.

  • .5 lbs Aromatic Malt; Briess

    Aromatic Malt; Briess

    Golden rich color and a smooth malty flavor. Characteristics & Applications: • Munich-style malt that will contribute an intensely malty flavor and aroma. • Use in any beer style for additional maltiness. • Produced from AMBA/BMBRI recommended 2-Row Malting Barley varieties.

  • .5 lbs Belgian Special B

    Belgian Special B

  • 2.2 lbs Light Brown Sugar

    Light Brown Sugar

    Imparts rich, sweet flavor. Use in Scottish ales, old ales and holiday beers.

  • 2 lbs Molasses

    Molasses

    Imparts strong sweet flavor. Use in stouts and porters.

  • .4 oz Magnum - 12.1 AA% pellets; boiled 60 min

    Magnum

    A West Coast hop with high Alpha Acid. Excellent bittering hop.

  • .5 oz Tettnanger - 2.6 AA% pellets; boiled 30 min

    Tettnanger

    Mild, slightly spicy. 'Noble'.

  • White Labs WLP500 Trappist Ale

    White Labs WLP500 Trappist Ale

    From one of the six Trappist breweries remaining in the world, this yeast produces the distinctive fruitiness and plum characteristics. Excellent yeast for high gravity beers, Belgian ales, dubbels and trippels.

Notes

Gluten Reduced by use of White Labs Clarity Ferm at recommended dosage. Molasses is actually Date Molasses from Middle Eastern market. Brown sugar is actually Indian Jaggery from Middle Eastern market.

Style (BJCP)

Category: 26 - Trappist Ale

Subcategory: B - Belgian Dubbel

Range for this Style
Original Gravity: 1.068 1.062 - 1.075
Terminal Gravity: 1.012 1.008 - 1.018
Color: 23.8 SRM 10 - 17
Alcohol: 7.3% ABV 6% - 7.6%
Bitterness: 24.3 IBU 15 - 25

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