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Robust Porter • Partial Mash • 5 gal

Yaz mean

this was a very nice rye porter that was nice and crisp.

November 2, 2013 at 02:05pm

0.0/5.0 0 ratings

Ingredients (Partial Mash5 gal)

  • .5 lbs American Black Patent

    American Black Patent

    Provides color and sharp flavor in stouts and porters.

  • .5 lbs American Caramel 80°L

    American Caramel 80°L

    Mild caramel,nutty flavor, sweet. adds color(Red Ale)

  • 1 lbs Roasted Barley

    Roasted Barley

    Sweet, grainy, coffee flavor and a red to deep brown color. For porters and stouts.

  • 1.5 lbs Rye Malt

    Rye Malt

    Often used in German Ales and specialty beers

  • 6 lbs Liquid Light Extract

    Liquid Light Extract

    A brewer can create any beer style with this extract when used as a base in conjunction with colored malts and selected hops. Contains no colored malts or hops.

  • 1 lbs Honey


    Imparts sweet and dry taste. For honey and brown ales. Also: specialty ales.

  • 2.5 oz Fuggle - 4.8 AA% whole; boiled 60 min


    Mild. Mainly used for finishing and dry hopping especially pale ales, porters, and stouts. Aroma is mild and pleasant, spicy, and soft.

  • 1 oz Willamette - 5.0 AA% whole; boiled 15 min


    This hop is used for finishing and dry hopping American and British style ales. Aroma is mild and pleasant ans slightly spicy

  • White Labs WLP500 Trappist Ale

    White Labs WLP500 Trappist Ale

    From one of the six Trappist breweries remaining in the world, this yeast produces the distinctive fruitiness and plum characteristics. Excellent yeast for high gravity beers, Belgian ales, dubbels and trippels.

Style (BJCP)

Category: 12 - Porter

Subcategory: B - Robust Porter

Range for this Style
Original Gravity: 1.062 1.048 - 1.065
Terminal Gravity: 1.015 1.012 - 1.016
Color: 30.5 SRM 22 - 35
Alcohol: 6.2% ABV 4.8% - 6.5%
Bitterness: 38.8 IBU 25 - 50


Yaz mean

Nice clean flavor

2013-12-10 11:47am

This beer was a great first porter. It is not smokey, but rather clean. I would almost say it is like a very light stout. I had a lot of family that are beer virgins enjoy this recipe. I hope if you try this recipe, that it treats you just as well as it did me.

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