Pacific Gem Pale Ale
American Pale Ale • Extract • 5 gal
All Pacific Gem Hop Experiment. Received them in a grab bag... Why not?
August 21, 2010 pm 03:19pm
Ingredients (Extract, 5 gal)
- .50 lbs
Crystal Malt 80°L
Crystal Malt 80°L
Body and Richness. Distictive Nutty flavor and or sweet, smooth caramel flavor and a red to deep red color. For porters, old ales.
- 7 lbs
Pale Liquid; Alexanders
Pale Liquid; Alexanders
Reportedly lightest colored malt extract available.
- .58 lbs
Dry Extra Light Extract
Dry Extra Light Extract
For making very pale ales and lagers.
- .50 oz
Organic Pacific Gem - 15.9 AA% pellets; boiled 60 min
Organic Pacific Gem
Widely used as a bittering hop. Woody flavor.
- .35 oz
Organic Pacific Gem - 15.9 AA% pellets; boiled 15 min
Organic Pacific Gem
Widely used as a bittering hop. Woody flavor.
- .15 oz
Organic Pacific Gem - 15.9 AA% pellets; boiled 5 min
Organic Pacific Gem
Widely used as a bittering hop. Woody flavor.
-
White Labs WLP001 California Ale
White Labs WLP001 California Ale
This yeast is famous for its clean flavors, balance and ability to be used in almost any style ale. It accentuates the hop flavors and is extremely versatile.
Style (BJCP)
Category: 10 - American Ale
Subcategory: A - American Pale Ale
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.055 | 1.045 - 1.060 | |
| Terminal Gravity: | 1.013 | 1.010 - 1.015 | |
| Color: | 12.5 SRM | 5 - 14 | |
| Alcohol: | 5.5% ABV | 4.5% - 6% | |
| Bitterness: | 40.4 IBU | 30 - 45 |
