polyclar 10 question

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polyclar 10 question

Postby LittleBug » Tue Jun 02, 2009 9:46 pm

I have a question regarding polyclar 10 finning agent. I was told not to use polycar unless I was kegging and force carbonating because polyclar will settle out all the yeast, thus leaving no yeast for bottle priming. I had the idea :idea: of pitching a little yeast with the priming sugar before I bottle. Does anyone think this would be ok , and if so any Ideas on how much yeast I shoud use? :roll:
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