Ginger mead - how much ginger?

Grains, malts, hops, yeast, water and other ingredients used to brew. Recipe reviews and suggestions.

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Ginger mead - how much ginger?

Postby jayhawk » Wed Jul 31, 2002 3:53 pm

I want to make a ginger mead, but I don't know how much ginger to add. Also, should I leave the ginger in for the primary? This will be my first mead experiment, so any other mead tips are appreciated. Thanks.
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