Malt Types

Grains, malts, hops, yeast, water and other ingredients used to brew. Recipe reviews and suggestions.

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Malt Types

Postby dvollmer » Sun Mar 11, 2007 4:34 pm


I just made a recipe from scratch and am looking to get some ingredients. I was wondering if Breiss Light Unhopped Extract is the same as a generic light liquid extract. I just wanted to check before I preceded with the brew.


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Postby brewer13210 » Mon Mar 12, 2007 7:08 am

Here is a link to the Breiss web site and their malt extracts:

Is it the same as "generic"? Most light extracts are certainly similar, but the specific malts and their origin produce some differences in the product.

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