Couden caroulus recipe

Grains, malts, hops, yeast, water and other ingredients used to brew. Recipe reviews and suggestions.

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Couden caroulus recipe

Postby torben2580 » Thu Aug 24, 2006 1:59 pm


Im trying to make a clone of the belgin beer, "Couden carolus classic" or even better the "Cuvee van de keizer" - both real great beeers. The last beer is probably the best i have ever tasted.

Anybody have an ide what to use for it?


Torben, Denmark
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Joined: Thu Aug 24, 2006 1:52 pm
Location: Denmark

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