Water temperature for schedule

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jctull
Pale Ale
Pale Ale
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Water temperature for schedule

Post by jctull » Sun Feb 18, 2007 12:51 pm

Am I missing something obvious, or is there not a place to input the tap water temperature for mash-in schedules?

My tap water is ~55F in the winter, and about 65F in the summer. That produces big differences in the time to heat a volume of water for infusions.
OS X 10.5, MBP, 2GB

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