Corn Sugar affects efficiency?

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Corn Sugar affects efficiency?

Postby ibrubeer » Sun Jan 14, 2018 7:33 pm

I brewed a cream ale and added 1 lb of corn sugar at the end of the boil. My efficiency numbers are coming up strange (too high) though. In the Analysis Tab, I assume that the Kettle gravity is in reference to the END of the boil, correct?
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Re: Corn Sugar affects efficiency?

Postby jawbox » Mon Jan 15, 2018 7:34 pm

It’s probably due to the sugar being 100% fermentable.
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Re: Corn Sugar affects efficiency?

Postby ibrubeer » Tue Jan 16, 2018 1:10 am

I can't be the first person to add corn sugar or Belgian candi sugar. What's the proper way to add this to a recipe?
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