BeerTools Discussion Forum

I'm reposting this topic from the online tools section since the last post was in 2006. I've been using the online calculator to assist in recipe formulation. i usually leave the default attenuation box checked but I started noticing i couldn't hit my final gravities in my extract brews. upon checki...

I've been using the online calculator to assist in recipe formulation. i usually leave the default attenuation box checked but I started noticing i couldn't hit my final gravities in my extract brews. upon checking wyeast's attenuation ratings for their yeast (in which they don't specify whether the...