Extract with Grains here. Don't have the room for all grain right now. But hope to try all grain soon. But having good results with extract for the time being.
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Hello All, I've been brewing for about 2 years. Mostly American Brown and Pale Ales. Does anyone know of a soloution for chill haze, or is it just something you have to live with. Haven't worried about it in the past since it doesn't affect the taste. However would like to enter one of my browns in ...