BeerTools Discussion Forum

Basically, just let me set a quart/pound (or other scale) brewhouse preference and then have the basic recipe printouts reflect this in how much mash water I need. Mark Is it possible for you to send me a PDF of the print-out that includes the information you want so I have a point of reference? I'...

Presets and example equipment. Many many people use fairly standard sized equipment, such as a converted keg (keggle), turkey fryer burner, 5 or 10 gallon round cooler, etc. I know there is a thread in the forums where you can go see what everyone else tested and used, but it would be REALLY helpfu...

jeff wrote:So all you want is a little more data on the print-out?

Yup:)

Basically, just let me set a quart/pound (or other scale) brewhouse preference and then have the basic recipe printouts reflect this in how much mash water I need.

Mark

In Beertools, I have to manually add the grain bill (or go back to the Analysis tab), then use the calculators. You can also perform quick mash calculations using the Window->Calculators->Mash tools. These are not tied to the recipe so there is no need to add ingredients to get fast answers. This i...

Nope. The Schedules area is, how can I say this... less than intuitive. Yes, I've looked at it more than twice and still come away baffled. I had promised myself I wouldn't mention the "other" brewing package that everyone else keeps mentioning, but it allows me to set a constant grist rat...

Something *really* simple I'd like to see is to have the mash infusion volume included on the printed recipe. It is a PITA to have to load the recipe, pull down the calculators and the select the Mash tab to just to see how much water goes in my mash tun. Please include this critical piece of inform...