Search found 14 matches

by TimmyR
Fri Apr 29, 2011 7:59 pm
Forum: Techniques, Methods, Tips & How To
Topic: Adding Fermentable sugars in secondary
Replies: 13
Views: 25766

I'd also recommend trying out a couple kits if you are able to ferment 5 gallons. It'd give you some reference points for recipes and help you work out the process.

Welcome to the best hobby ever.

Cheers,

Timmy
by TimmyR
Fri Apr 29, 2011 7:53 pm
Forum: General
Topic: Hey guys! Time for a "BT App"
Replies: 3
Views: 9304

+1
by TimmyR
Wed Apr 27, 2011 8:19 pm
Forum: BeerTools Pro Feature Requests
Topic: Mash Hops IBU contribution
Replies: 4
Views: 10218

Can you provide any help on this? Thanks.
by TimmyR
Wed Apr 27, 2011 8:17 pm
Forum: BeerTools Pro Feature Requests
Topic: Grain Request
Replies: 0
Views: 3606

Grain Request

Can you please add Malteries Franco Belges and Castle to your list of grain suppliers? Also I noticed some grain have a Supplier but no Origin. (e.g. Dingeman's Aromatic (Amber 50). It'd be nice to see that cleaned up over time. In any case, I love the ability to customize water per recipe and am st...
by TimmyR
Wed Apr 27, 2011 8:13 pm
Forum: BeerTools Pro General Topics
Topic: How do you add custom ingredients?
Replies: 5
Views: 6476

Re: Carastan Included with 1.5.16

jeff wrote:A new update has been posted which contains 63 new ingredients including Bairds Carastan.
Nice work on the database.
by TimmyR
Sat Apr 02, 2011 7:01 pm
Forum: BeerTools Pro Feature Requests
Topic: iPad Version?
Replies: 22
Views: 47585

Any mobile device updates?? I am now the happy owner of an iPad and would LOVE to see some love in this department.

Cheers
by TimmyR
Tue Mar 08, 2011 9:14 pm
Forum: BeerTools Pro Feature Requests
Topic: iPad Version?
Replies: 22
Views: 47585

+1 for Dropbox....I am a Dropbox junkie. 1Password, Evernote, and TextExpander use it and its fantastic.

Good luck
by TimmyR
Fri Aug 27, 2010 8:46 am
Forum: BeerTools Pro Feature Requests
Topic: iPad Version?
Replies: 22
Views: 47585

Awesome Jeff...I got hooked on the iPhone App when I moved to BeerAlchemy for a while. (I switched back to your software because of how nice you allow for individual water chemistry per batch and user interface). It syncs and allows you to carry your recipes with you and adjust inventory on the fly,...
by TimmyR
Fri Aug 27, 2010 8:42 am
Forum: BeerTools Pro Feature Requests
Topic: Mash Hops IBU contribution
Replies: 4
Views: 10218

Mash Hops IBU contribution

I am not sure what the "standard" is but I've found most recipes I use tend to treat the IBU contribution of mash hops as equal to a 20 min boil addition. That also seems to match how some other software treats those additions. Can you explain why mash hops contribute no IBUs in your software or con...
by TimmyR
Sun May 02, 2010 1:44 pm
Forum: BeerTools Pro General Topics
Topic: Print Water Chemistry
Replies: 2
Views: 4661

Is there an answer to this question somewhere? I'd really like to print the water chemistry or add the salts and waters to my ingredients for each batch.

Thanks for the help. Love BTP 1.5 on my Mac.
by TimmyR
Sat Apr 10, 2010 9:07 pm
Forum: BeerTools Pro Feature Requests
Topic: Back to BeerTools...
Replies: 2
Views: 4956

Thanks jawbox.....

Cheers,

Timmy

Go Cubs Go...
by TimmyR
Sat Apr 10, 2010 11:17 am
Forum: BeerTools Pro Feature Requests
Topic: Back to BeerTools...
Replies: 2
Views: 4956

Back to BeerTools...

I used BeerTools for quite a while and recently switched over to Beer Alchemy for a short bit due to the outstanding inventory and iPhone App sync. I know I should read the forums for this, but are there any plans for an iPhone app and is the inventory up and running? Sorry of this is repetitive. Ch...
by TimmyR
Fri Apr 18, 2008 11:12 pm
Forum: Ingredients, Kits & Recipes
Topic: Pale Chocolate Sub?
Replies: 2
Views: 5814

Pale Chocolate Sub?

West Coast Red on the brew schedule for tomorrow. Recipe calls for 3 oz pale chocolate malt (200L). Suggestions for sub?

Coffee malt? (~ 100L)?

3 oz Chocolate malt(~350L)?
by TimmyR
Sat Dec 15, 2007 6:59 pm
Forum: Equipment
Topic: Method for cleaning inside of kegs
Replies: 23
Views: 39766

What Push said...

5 Star Products rock.

Sidenote - started kegging in my new house and they multiply like rabbits.

I now have 4, 3 full and the the 4th will be filled next weekend to carb by Christmas. Less time packagin = more time brewing.