Search found 3 matches
- Tue Jul 06, 2004 9:51 am
- Forum: Techniques, Methods, Tips & How To
- Topic: New to all grain ??????
- Replies: 6
- Views: 10197
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Lou I havent tried doing all grain yet, but I'v been looking around and collecting info on it. I'm still new to liquid extract. Maybe you can find some answers here. (http://www.freewebs.com/homebrew/process.htm) Good Luck Drinking Beer Is Like,Drinking Beer
- Mon Jul 05, 2004 11:14 am
- Forum: Ingredients, Kits & Recipes
- Topic: yeast prob.
- Replies: 4
- Views: 10903
Yeast Prob.
The turnout for this prob. was ok, I didint panic, But I was hoping for a little advice here. Ok so I learnd the smack packs of yeast should be smacked 24 hrs. befor use.You must make shure the inner pack brakes. It took 36 hrs. to see any action in my airlock. I think I like the dry yeast more, it ...
- Sun Jul 04, 2004 10:26 am
- Forum: Ingredients, Kits & Recipes
- Topic: yeast prob.
- Replies: 4
- Views: 10903
yeast prob.
I boild a batch of brown ale 12 hrs. ago.The yeast for this is liquid 1028 London Ale. It comes in a packet with another packet inside. The directions said brake the inside packet and knead the two togeather. Ok so when I opend the outer packet and piched it . That is when I realized the iner packet...