Search found 35 matches
- Wed Oct 22, 2014 10:48 am
- Forum: Equipment
- Topic: All grain?
- Replies: 1
- Views: 10430
All grain?
Looking to finally going all grain! Will a 7 gal cooler work for a full mash? How many lbs of grain could I get into it with sufficent water?
- Tue Dec 24, 2013 11:14 am
- Forum: BeerTools Pro Feature Requests
- Topic: Star for the "A" recipies
- Replies: 3
- Views: 10041
Re: Star for the "A" recipies
I've got several different folders. Clones, Old (which are old versions of recipes), Current (current versions of recipes), and Planned.
- Mon Sep 17, 2012 11:38 am
- Forum: BeerTools Pro Feature Requests
- Topic: Notes on BTP
- Replies: 1
- Views: 7282
Re: Notes on BTP
You can copy and paste using CNRL+C and CNRL+P.
- Wed Apr 04, 2012 10:27 am
- Forum: Ingredients, Kits & Recipes
- Topic: Beer + Mead = Braggot
- Replies: 1
- Views: 8003
- Tue Mar 27, 2012 11:20 am
- Forum: BeerTools Pro Feature Requests
- Topic: Android version
- Replies: 33
- Views: 77658
- Fri Mar 23, 2012 10:59 am
- Forum: Techniques, Methods, Tips & How To
- Topic: Priming with sugar vs wort
- Replies: 8
- Views: 23693
- Mon Feb 13, 2012 3:54 pm
- Forum: Techniques, Methods, Tips & How To
- Topic: Priming with sugar vs wort
- Replies: 8
- Views: 23693
- Sun Feb 12, 2012 2:40 pm
- Forum: Techniques, Methods, Tips & How To
- Topic: Priming with sugar vs wort
- Replies: 8
- Views: 23693
- Thu Feb 09, 2012 3:59 pm
- Forum: Techniques, Methods, Tips & How To
- Topic: Priming with sugar vs wort
- Replies: 8
- Views: 23693
- Tue Feb 07, 2012 9:25 am
- Forum: Techniques, Methods, Tips & How To
- Topic: Priming with sugar vs wort
- Replies: 8
- Views: 23693
Priming with sugar vs wort
I've always used corn sugar for carbonation when bottling. Thinking about using unfermented (obviously) wort for it instead. How much should I use? What is best for storing it, fridge or freezer?
- Mon Mar 01, 2010 6:39 pm
- Forum: Techniques, Methods, Tips & How To
- Topic: Need help wit my Hoe
- Replies: 5
- Views: 9275
- Fri Feb 26, 2010 6:26 pm
- Forum: Brewing Problems, Emergencies, Help!
- Topic: Still fermenting after 6 days
- Replies: 3
- Views: 14187
- Sat Feb 20, 2010 5:06 pm
- Forum: Brewing Problems, Emergencies, Help!
- Topic: Still fermenting after 6 days
- Replies: 3
- Views: 14187
Still fermenting after 6 days
Brewed a Wit last Sunday and it's still very, very active. Airlock is bubbling every 4 to 5 seconds with a thick krausen of about 1 inch still on top. Been like that since about Monday. OG was at 1.048. I've never had any go this long. Took a sniff through the holes in the airlock and seems to smell...
- Thu Jan 28, 2010 6:16 pm
- Forum: Ingredients, Kits & Recipes
- Topic: Where do you buy your ingredients...and why?
- Replies: 8
- Views: 14008
I've been buying from Northern Brewer the last 6 months or so except for yeast which I still get at my LHBS. The LHBS closest to me closed down, but before that I was getting shorted on ingredients and they didn't always have what I wanted/needed. Northern Brewers extract was cheeper too! I buy like...
- Sun Apr 05, 2009 7:23 pm
- Forum: BeerTools Pro General Topics
- Topic: Database additions
- Replies: 69
- Views: 465559
Northern Brewer Extracts
Hello,
Can the extracts from Northern Brewer be added (Organic Light, Pilsen, Gold, Amber, Dark, Wheat, and Sorghum)?
http://www.northernbrewer.com/malt-extract.html
Thanks!!
Can the extracts from Northern Brewer be added (Organic Light, Pilsen, Gold, Amber, Dark, Wheat, and Sorghum)?
http://www.northernbrewer.com/malt-extract.html
Thanks!!