BeerTools Discussion Forum

my ale is chugging along just fine now,my krausen ring has formed and everything looks good so far.thanks for your response.

it was a dry extract kit.and no ,I did not stir it after i cooled it down.it's 5:00am i put my beer in the fermentor at 8:00pm I am not seeing any kind of activity the beer just looks flat.I used a pack of nottingham dry ale yeast.

I brewed a belgian ale and got a starting gravity of 1.100 at 65 deg. what is the problem? I know it should be 1.044-1.054