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gman pilz v1
Bohemian Pilsener • All Grain
2003-01-22
Fisrt version of my summer brew, hope to get atleast 5 variations of this recipe done.middle addition fwh
- 4.9% ABV
- 41.1 IBU
- 3.0 SRM
- 1.053
- 1.015
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Galt's marzen
Oktoberfest/Märzen • All Grain
2003-01-22
Just trying to make something special
- 5.5% ABV
- 30.4 IBU
- 13.7 SRM
- 1.055
- 1.013
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Ashland Brown
Southern English Brown • All Grain
2003-01-21
Triple Decocted (same as Ashland Weizenbock) Test Batch
- 4.9% ABV
- 20.7 IBU
- 24.5 SRM
- 1.051
- 1.014
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Ashland Weizenbock
Weizenbock • All Grain
2003-01-21
This one was triple decocted, but not well. Start mash in with 3 gals water -> Temp=110F Decoct & boil for 10 mins ->...
- 6.1% ABV
- 31.0 IBU
- 4.8 SRM
- 1.061
- 1.015
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Full Sail Amber Ale Clone
American Amber Ale • All Grain
2
2003-01-21
Nice clone!! Almost right on!
- 5.7% ABV
- 44.9 IBU
- 15.8 SRM
- 1.058
- 1.014
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Von Mountersnatch Gold Revisited
Belgian Specialty Ale • All Grain
2
2003-01-21
Mile High Monks see original recipe
- 6.2% ABV
- 70.2 IBU
- 12.2 SRM
- 1.060
- 1.013
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Galt's Maibock
Maibock/Helles Bock • All Grain
2003-01-21
Just trying to make something special
- 7.2% ABV
- 28.1 IBU
- 10.7 SRM
- 1.070
- 1.015
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hellyeabock
Maibock/Helles Bock • All Grain
2003-01-19
brewed for lunarendezbrew
- 6.9% ABV
- 36.1 IBU
- 9.5 SRM
- 1.067
- 1.015
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nupale
American Pale Ale • All Grain
2003-01-19
something for the hop-happy, without overpowering potency
- 5.3% ABV
- 67.6 IBU
- 9.6 SRM
- 1.054
- 1.013
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The Devine Mullet
Belgian Dubbel • All Grain
2003-01-18
First shot at a traditional Belgian Double
- 6.2% ABV
- 38.4 IBU
- 20.7 SRM
- 1.062
- 1.015
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Celia Dei 2
Belgian Tripel • All Grain
2003-01-18
New and improved recipie for an excellent Belgian triple
- 6.6% ABV
- 41.4 IBU
- 6.8 SRM
- 1.062
- 1.012
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Perfect Tommy Pale Ale
Extra Special/Strong Bitter (English Pale Ale) • All Grain
2003-01-17
This is my second attempt at an all-grain recipe. It's a little light in gravity.
- 4.4% ABV
- 66.0 IBU
- 13.0 SRM
- 1.046
- 1.013
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Galts Brown
American Brown Ale • All Grain
2003-01-17
just trying to make something special
- 5.8% ABV
- 36.9 IBU
- 23.9 SRM
- 1.060
- 1.016
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O'Neill's Oatmeal Stout
Oatmeal Stout • All Grain
1
2003-01-16
Oatmeal Stout is not just for breakfast anymore!!
- 5.3% ABV
- 37.1 IBU
- 32.9 SRM
- 1.056
- 1.016
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Ashland Weizen
Weizen/Weissbier • All Grain
2003-01-16
I haven't made this one yet. It is due to be brewed on 19/01/03. Lets see how it goes.
- 4.7% ABV
- 20.1 IBU
- 3.5 SRM
- 1.050
- 1.013
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Dunkel weisse
Weizenbock • All Grain
2003-01-14
Attempt at a Aventinus clone. The mash employs a 30 minute rest at 50,60, and 70 degrees celcious.
- 7.7% ABV
- 11.4 IBU
- 23.1 SRM
- 1.076
- 1.018
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Tavern Pale AG
American Pale Ale • All Grain
2003-01-13
Tavern Pale was a Cat's Meow recipe, modified for AG.
- 5.5% ABV
- 38.3 IBU
- 6.0 SRM
- 1.055
- 1.013
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Amber Waves AG
American Wheat or Rye Beer • All Grain
2003-01-13
A rich grain bill highlights this American Wheat beer.
- 4.7% ABV
- 25.8 IBU
- 14.0 SRM
- 1.048
- 1.012
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Botched Tripel Play
Belgian Tripel • All Grain
2003-01-13
Going to rock this in the newest of years mate.
- 8.7% ABV
- 35.9 IBU
- 5.8 SRM
- 1.082
- 1.016
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All Grain All American Amber Ale
American Amber Ale • All Grain
2003-01-13
haven't tried this yet, just trying to build a simple first all grain.
- 5.5% ABV
- 44.0 IBU
- 14.5 SRM
- 1.055
- 1.013
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The Scotch Mullet
Scottish Heavy 70/- • All Grain
2003-01-13
Looks mighty promising
- 3.6% ABV
- 31.6 IBU
- 20.8 SRM
- 1.042
- 1.014
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Somethin' ta go with ribs 'n chicken
Bohemian Pilsener • All Grain
2003-01-12
.
- 4.3% ABV
- 44.5 IBU
- 4.2 SRM
- 1.046
- 1.013