<12495496497498499539540>

  • Exterminator

    Exterminator

    Weizenbock • All Grain

    2001-11-09

    • 6.7% ABV
    • 14.5 IBU
    • 15.2 SRM
    • 1.068
    • 1.017
  • darkipa

    darkipa

    Specialty Beer • All Grain

    2001-11-09

    Ernie Hahn,This is basically a dark IPA for the holidays. It's currently in the fermentor and I'll let you know how the...

    • 6.0% ABV
    • 59.1 IBU
    • 19.3 SRM
    • 1.058
    • 1.013
  • Obfuscator

    Obfuscator

    Doppelbock • All Grain

    2001-11-08

    May blissful confusion reign until the goats come home! Add .25 lbs Chocolate malt to malt bill... danged limited malt...

    • 7.2% ABV
    • 25.6 IBU
    • 18.1 SRM
    • 1.072
    • 1.017
  • J and J's Hefeweizen

    J and J's Hefeweizen

    American Wheat or Rye Beer • Partial Mash

    2001-11-08

    Arthur Dent

    • 5.5% ABV
    • 44.4 IBU
    • 8.9 SRM
    • 1.055
    • 1.014
  • Burg's IPA

    Burg's IPA

    English IPA • Extract

    2001-11-08

    I just finished creating this recipe. My local brew shop recommended the White Labs Burton Ale Yeast. It has a slight...

    • 5.5% ABV
    • 61.1 IBU
    • 12.7 SRM
    • 1.055
    • 1.013
  • Ponderosa Bark Brown

    Ponderosa Bark Brown

    American Brown Ale • All Grain

    2001-11-08

    Chuck Davies This recipe is a modification to Tumbleweed Brown of the Classic Beer Style Series Brown Ale by Ray Daniels and Jim...

    • 4.9% ABV
    • 52.2 IBU
    • 19.0 SRM
    • 1.049
    • 1.012
  • Jamie's Porter

    Jamie's Porter

    Robust Porter • Extract

    2001-11-08

    • 5.6% ABV
    • 33.8 IBU
    • 31.2 SRM
    • 1.055
    • 1.012
  • honey nut brown

    honey nut brown

    American Brown Ale • Extract

    1

    2001-11-08

    • 5.5% ABV
    • 37.1 IBU
    • 18.4 SRM
    • 1.049
    • 1.007
  • Polyester Pale Ale

    Polyester Pale Ale

    Extra Special/Strong Bitter (English Pale Ale) • All Grain

    2001-11-07

    • 4.4% ABV
    • 46.5 IBU
    • 12.1 SRM
    • 1.043
    • 1.009
  • Another Fine American

    Another Fine American

    American Pale Ale • All Grain

    2001-11-07

    Here's a slight variation on an earlier APA I tried on 10/28, which so far seems to have turned out nicely. I ended up...

    • 4.8% ABV
    • 46.6 IBU
    • 5.9 SRM
    • 1.047
    • 1.010
  • Jake's No.3

    Jake's No.3

    English IPA • Extract

    1

    2001-11-07

    BredMakr

    • 5.9% ABV
    • 48.5 IBU
    • 12.7 SRM
    • 1.059
    • 1.014
  • beer belly blond

    beer belly blond

    Kölsch • Extract

    2001-11-05

    • 4.7% ABV
    • 24.2 IBU
    • 5.9 SRM
    • 1.049
    • 1.013
  • pudman's american brown ale

    pudman's american brown ale

    American Brown Ale • Extract

    2001-11-05

    • 4.2% ABV
    • 31.6 IBU
    • 18.3 SRM
    • 1.042
    • 1.010
  • Brown Rabbit Ale

    Brown Rabbit Ale

    American Brown Ale • All Grain

    2001-11-04

    Aleman52 Step Mash as per Papazian.

    • 4.6% ABV
    • 59.1 IBU
    • 18.1 SRM
    • 1.046
    • 1.011
  • Harpoon IPA clone

    Harpoon IPA clone

    English IPA • All Grain

    2001-11-04

    • 5.2% ABV
    • 54.6 IBU
    • 11.2 SRM
    • 1.056
    • 1.016
  • Hadji's Favorite Pale Ale

    Hadji's Favorite Pale Ale

    American Pale Ale • All Grain

    2001-11-04

    medicine man I've been making this recipe for years. I've perfected the recipe by trial and error. May be a bit out of APA style but...

    • 5.6% ABV
    • 86.9 IBU
    • 7.6 SRM
    • 1.056
    • 1.013
  • Southern Lager

    Southern Lager

    Standard American Lager • Partial Mash

    2001-11-03

    Buck's Brew

    • 4.2% ABV
    • 13.9 IBU
    • 3.0 SRM
    • 1.042
    • 1.010
  • Danksgiving Ale

    Danksgiving Ale

    American Brown Ale • All Grain

    2001-11-03

    Britton Payne A recipe I created for Thanksgiving 2001

    • 3.9% ABV
    • 33.6 IBU
    • 14.0 SRM
    • 1.040
    • 1.011
  • Bailingtwine xxx Ale??? guess

    Bailingtwine xxx Ale??? guess

    American Pale Ale • Partial Mash

    2001-11-03

    To make this a high octane brew!! Just increase the Malt extract up to 3 lbs, to take it to 10%, for a real breath taker...

    • 4.8% ABV
    • 30.0 IBU
    • 6.0 SRM
    • 1.049
    • 1.012
  • Raspberry Red

    Raspberry Red

    American Pale Ale • Extract

    1

    2001-11-02

    Ollie the Mad Brewer A medium body red with a tart raspberry nose and aftertaste.

    • 6.0% ABV
    • 22.1 IBU
    • 13.2 SRM
    • 1.058
    • 1.013
  • Yrmommas Mug Porter

    Yrmommas Mug Porter

    Robust Porter • All Grain

    2001-11-02

    Ixnae of Blokhed Homebrewery Mmmm. A warm chocolatey-toasty porter robustus. Perfect for the oncoming cold wet winter. Keep warm everybody!

    • 5.8% ABV
    • 37.3 IBU
    • 33.3 SRM
    • 1.057
    • 1.012
  • PWP2001 (Extereme IPA)

    PWP2001 (Extereme IPA)

    English IPA • Partial Mash

    2001-11-02

    Mickey Goularte This is and Extreme IPA!

    • 7.3% ABV
    • 83.5 IBU
    • 13.2 SRM
    • 1.073
    • 1.017
  • Darkside Ale

    Darkside Ale

    Robust Porter • All Grain

    2001-11-01

    Keith Choquette Mash @ 150F for 75 min Total boil 75 min.

    • 5.2% ABV
    • 31.3 IBU
    • 27.8 SRM
    • 1.049
    • 1.010
  • Munich Helles?

    Munich Helles?

    Munich Helles • All Grain

    2001-11-01

    Ken Reister I'm concerned about the probability of Protine haze due to the lack of a protine rest at 122 degrees. I'll make notes...

    • 5.0% ABV
    • 19.4 IBU
    • 4.8 SRM
    • 1.047
    • 1.009
  • L'Abatteur

    L'Abatteur

    Belgian Dubbel • All Grain

    2001-11-01

    Keith Choquette Mash @ 150F for 75 min. Boil 75 min.Total

    • 6.3% ABV
    • 22.0 IBU
    • 12.9 SRM
    • 1.060
    • 1.011

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