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Cherry Wheat Beer -All Grain

Cherry Wheat Beer -All Grain

Fruit Beer : All Grain : 5 gal

stouts

Wheat beers lend itself to so many wonderful fruit flavors. Wheats are light in profile, with lots of fruit in the nose, add cherries and your in for a real treat.

May 26, 2003 at 10:47am

0.0/5.0 0 ratings

Ingredients (All Grain5 gal)

  • 8 lbs English Wheat Malt

    English Wheat Malt

    Light flavor, creamy head. For wheat beers, stouts, doppelbocks and alt beers.

  • 1 oz Hallertau - 4.5 AA% pellets; boiled 90 min

    Hallertau

    Good for all around bittering and finishing stock ales, Belgian ales, and continental style lagers. Aroma is mild, pleasant and flowery.

  • .5 oz Hallertau - 4.5 AA% pellets; boiled 2 min

    Hallertau

    Good for all around bittering and finishing stock ales, Belgian ales, and continental style lagers. Aroma is mild, pleasant and flowery.

  • 10 lb fresh black cherries - (omitted from calculations)

    fresh black cherries

  • White Labs WLP051 California Ale V

    White Labs WLP051 California Ale V

    From Northern California. This strain is more fruity than WLP001, and slightly more flocculant. Attenuation is lower, resulting in a fuller bodied beer than with WLP001.

Style (BJCP)

Category: 20 - Fruit Beer

Subcategory: A - Fruit Beer

Range for this Style
Original Gravity: 1.041 1.026 - 1.120
Terminal Gravity: 1.008 0.995 - 1.035
Color: 3.6 SRM 1 - 50
Alcohol: 4.3% ABV 2.50% - 14.50%
Bitterness: 25.5 IBU 0.00 - 100.00

Discussion

sirbrewalot

Recipe Question

2008-04-30 4:51pm

How does one do an all grain wheat recipe w/o get a stuck sparge? Also can 100% convert itself? Very interesting.

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