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Spotted Tongue Czech Amber Lager 1

Spotted Tongue Czech Amber Lager 1

Czech Amber Lager • All Grain • 5.5 gal

Homebrewer Stan

Want to try some Caravienne malt.

September 16, 2017 at 04:16pm

0.0/5.0 0 ratings

Ingredients (All Grain5.5 gal)

  • 10 lbs Pilsner Malt; Weyermann

    Pilsner Malt; Weyermann

    German-grown two-row spring barley (2004 harvest). Product Characteristics:Perfect foundation grist for all lagers. Excellent modification and favorable protein and glucan levels. Excellent lautering properties. Provides finished beer with substantial body and mouthfeel, as well as good foam development and head retention. Very flexible grain with high extract efficiency for reliable lager-making in any brew house, including pub ale systems. Yields optimum results for any process⎯from single-step to multi-step infusion, to decoction. Recommended Quantities: Up to 100% of total grain bill. Suitability (beer styles): All lagers, especially Pils/Pilsner/Pilsener, low-alcohol beer, “light“ beer, Belgian beers

  • 3 lbs Caramel Vienne 20L Malt; Briess

    Caramel Vienne 20L Malt; Briess

    Caramel, malty flavor. Golden color. Characteristics & Applications: • Caramel Vienne 20L Malt is a caramel malt that contributes both mild caramel sweetness and maltiness. • Excellent in Vienna-style Lagers and Belgian-style Abbey Ales. • Produced from AMBA/BMBRI recommended 2-Row Malting Barley varieties.

  • .5 lbs Weyermann CaraRed®; Weyermann

    Weyermann CaraRed®; Weyermann

    Red Ale, Red Lager, Scottish Ale, Amber Wheat, Bock Beer, Brown Ale, Alt Beer

  • .4 oz Magnum - 13.6 AA% pellets; boiled 60 min

    Magnum

    A West Coast hop with high Alpha Acid. Excellent bittering hop.

  • 1 oz Czech Saaz - 3.5 AA% pellets; boiled 30 min

    Czech Saaz

    Very mild. 'Noble'.

  • 1 oz Czech Saaz - 3.5 AA% pellets; boiled 15 min

    Czech Saaz

    Very mild. 'Noble'.

  • White Labs WLP833 German Bock Lager

    White Labs WLP833 German Bock Lager

    From the alps of southern Bavaria, this yeast produces a beer that is well balanced between malt and hop character. The excellent malt profile makes it well suited for Bocks, Dopplebocks, and Oktoberfest style beers. Very versatile lager yeast, it is so w

Notes

Want to try some Caravienne malt.

Style (BJCP)

Category: 3 - Czech Lager

Subcategory: C - Czech Amber Lager

Range for this Style
Original Gravity: 1.054 1.044 - 1.060
Terminal Gravity: 1.015 1.013 - 1.017
Color: 13.0 SRM 10 - 16
Alcohol: 5.1% ABV 4.4% - 5.8%
Bitterness: 37.9 IBU 20 - 35

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