Lager Pilsen IIi
Classic American Pilsner • All Grain • 20 gal
well Balanced
February 22, 2017 09:24pm
Ingredients (All Grain, 20 gal)
- 26.95 lbs
2-Row Brewers Malt;Briess
2-Row Brewers Malt;Briess
Mild malty flavor. Characteristics & Applications: • Base malt for all beer styles • Smoother, less grainy flavor than 6-Row Brewers Malt. • Slightly higher yield than 6-Row Brewers Malt. • Slight lower protein than 6-Row Brewers Malt. • Produced from AMBA/BMBRI recommended 2-Row Malting Barley varieties.
- 1.17 lbs
American Munich
American Munich
Munich Dunkels. Adds color/nutty flavor. Sometimes called Aromatic.
- 1.13 lbs
American Vienna
American Vienna
Increases malty flavor, provides balance. Use in Vienna, Märzen and Oktoberfest.
- 0.82 lbs
Dextrine Malt
Dextrine Malt
In light-colored beers to give additional body. Adds richness without color.
- 9.05 lbs
Corn Flaked (Maize)
Corn Flaked (Maize)
Generally a neutral flavor, used to reduce maltiness of beer. Produces beer with a milder, less malty flavor. Uses: Primarily for light Bohemian and Pilsner lagers.
- 4.1 oz
Cascade -5.5 AA% pellets; boiled 60 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
- 1.00 oz
Saaz -5.0 AA% pellets; boiled 15 min
Saaz
Used for finishing pilseners, continental lagers, and wheats. The aroma is spicy and pleasant with fragrant overtones.
- 1.00 oz
Saaz -5.0 AA% pellets; boiled 15 min
Saaz
Used for finishing pilseners, continental lagers, and wheats. The aroma is spicy and pleasant with fragrant overtones.
- 9.2 oz
Willamette -5.0 AA% whole; added dry to secondary fermenter
Willamette
This hop is used for finishing and dry hopping American and British style ales. Aroma is mild and pleasant ans slightly spicy
-
White LabsWLP800Pilsner Lager
White LabsWLP800Pilsner Lager
Classic pilsner strain from the premier pilsner producer in the Czech Republic. Somewhat dry with a malty finish, this yeast is best suited for European pilsner production.
Notes
Mash 62ºC (60 min.) Mash 70ºC (30 min.) Wirlfloc 2 gr To the 45 min. of the boiled one Isinglasss 2 gr
Style (BJCP)
Category: 2 -Pilsner
Subcategory: C -Classic American Pilsner
Range for this Style | |||
---|---|---|---|
Original Gravity: | 1.056 | 1.044 -1.060 | |
Terminal Gravity: | 1.013 | 1.010 -1.015 | |
Color: | 3.5 SRM | 3 -6 | |
Alcohol: | 5.6% ABV | 4.5% -6% | |
Bitterness: | 32.6 IBU | 25 -40 |