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Big Buffalo Moongiant Stout

Big Buffalo Moongiant Stout

Russian Imperial Stout • All Grain • 7 gal

SportDogMark

Collaboration with Sherrie and Rick.

October 7, 2015  11:03pm

0.0/5.0 0 ratings

Ingredients (All Grain7 gal)

  • 21.48 lbs 2-Row Brewers Malt;Briess

    2-Row Brewers Malt;Briess

    Mild malty flavor. Characteristics & Applications: • Base malt for all beer styles • Smoother, less grainy flavor than 6-Row Brewers Malt. • Slightly higher yield than 6-Row Brewers Malt. • Slight lower protein than 6-Row Brewers Malt. • Produced from AMBA/BMBRI recommended 2-Row Malting Barley varieties.

  • 1.31 lbs Roast Barley;Bairds Malt

    Roast Barley;Bairds Malt

    This product is used in the production of dry or bitter Stouts and other dark beers, or for the careful adjustment of Pilsen beer colours. A different, slower roasting temperature profile is used but the final temperature is 220°C or even higher, which is achieved by allowing the exothermic roasting reactions to continue after turning off the heat source. The reaction is stopped by quenching with water. Because of the high temperature at the end, colour pick-up at this stage is very rapid and extreme care is needed to prevent carbonisation. Because the roasting process is slightly different from that used for Roast malt and a higher final temperature is used, the balance of pyrazines to pyrroles is different, with there being more pyrazines present in this product. This leads to a more bitter flavour and the use of the material in the so-called bitter Stouts. With extreme care it can also be used to colour and flavour Lager beers, but the quantities used are very small, certainly no more than 2 or 3 Kg in 1 tonne of grist.

  • 1.75 lbs Caramunich® (Organic);Weyermann®

    Caramunich® (Organic);Weyermann®

    Weyermann Organic CARAMUNICH® is produced from malted German two-row barley from certified organic cultivation. Weyermann CARAMUNICH® consists of golden brown kernels, with a very aromatic smell. Our malts are produced according to the strict „German Purity Law“. We don’t use any genetically manipulated materials.

  • 1.47 lbs Crystal 60;Crisp

    Crystal 60;Crisp

    Sweet, mild caramel flavor and a golden color. Use in light lagers and light ales.

  • 0.76 lbs Carafa® (Organic);Weyermann®

    Carafa® (Organic);Weyermann®

    Produced from German grown two-row Spring barley from certified organic cultivation. WEYERMANN Organic Carafa® consists of coffee-brown kernels, with aromatic coffeelike smell. Our malts are produced according to the strict „German Purity Law“. We don’t use any genetically manipulated materials.

  • 1.3 oz Magnum -14.5 AA% pellets; boiled 60 min

    Magnum

    A West Coast hop with high Alpha Acid. Excellent bittering hop.

  • 0.70 oz Hallertauer Hersbrucker -4.5 AA% pellets; boiled 15 min

    Hallertauer Hersbrucker

    Mild to strong. 'Noble'.

  • Wyeast1728Scottish Ale™

    Wyeast1728Scottish Ale™

    Ideally suited for Scottish-style ales, and high gravity ales of all types.

Style (BJCP)

Category: 13 -Stout

Subcategory: F -Russian Imperial Stout

Range for this Style
Original Gravity: 1.095 1.075 -1.115
Terminal Gravity: 1.023 1.018 -1.030
Color: 34.3 SRM 30 -40
Alcohol: 9.6% ABV 8% -12%
Bitterness: 67.9 IBU 50 -90

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