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OAW imp stout

OAW imp stout

Russian Imperial Stout : All Grain : 5 gal

compmonkey

Robust. Delicious.

September 22, 2013 at 05:01pm

0.0/5.0 0 ratings

Ingredients (All Grain5 gal)

  • 14.69 lbs English 2-row Pale

    English 2-row Pale

    All English Ales. Workhorse of British Brewing. Infusion Mash.

  • 1.76 lbs Chocolate Malt; Breiss

    Chocolate Malt; Breiss

    Rich roasted coffee flavor. Characteristics & Applications: • Chocolate Malt is used in all beer styles for color adjustment with minor or no flavor contribution. • Use 1-10% for desired color in Porter and Stout Beer. • The chocolate flavor is very complementary when used in higher percentages in Brown Ales, Porters, Stouts and other Dark Beers. • Produced from AMBA/BMBRI recommended 6-Row Malting Barley varieties.

  • 2.55 lbs Crystal 60; Great Western

    Crystal 60; Great Western

    Similar to C40 but with a more extensive roasting to a target color of 60° ASBC. Has a more pronounced caramel flavor to coincide with the color.

  • 0.19 lbs Dark Brown Sugar

    Dark Brown Sugar

    Imparts rich, sweet flavor. Use in Scottish ales, old ales and holiday beers.

  • 3.3 oz Fuggle - 4.8 AA% pellets; boiled 60 min

    Fuggle

    Mild. Mainly used for finishing and dry hopping especially pale ales, porters, and stouts. Aroma is mild and pleasant, spicy, and soft.

  • 0.50 oz Goldings - 5.0 AA% pellets; boiled 1 min

    Goldings

    Mild. Slightly flowery.

  • White Labs WLP007 Dry English Ale

    White Labs WLP007 Dry English Ale

    Clean, highly flocculant, and highly attenuative yeast. This yeast is similar to WLP002 in flavor profile, but is 10% more attenuative. This eliminates the residual sweetness, and makes the yeast well suited for high gravity ales. It is also reaches termi

Style (BJCP)

Category: 13 - Stout

Subcategory: F - Russian Imperial Stout

Range for this Style
Original Gravity: 1.096 1.075 - 1.115
Terminal Gravity: 1.023 1.018 - 1.030
Color: 34.0 SRM 30 - 40
Alcohol: 9.8% ABV 8.00% - 12.00%
Bitterness: 69.1 IBU 50.00 - 90.00

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