Moon Over Carolyn Hawaiian Ale - Ken Montgomery September 26, 2011
Categoryhelp American Ale
Subcategoryhelp American Pale Ale
Recipe Typehelp All Grain
Batch Sizehelp 5.5 gal
Volume Boiledhelp 6.5 gal
Mash Efficiencyhelp 72 %
Total Grain/Extracthelp 11.74 lbs
Total Hopshelp 2.0 oz
Calories (12 fl. oz.)help 186.9
Cost to Brewhelp $39.46 (USD)
Cost per Bottle (12 fl. oz.)help $0.67 (USD)
Summary : 私の長ったらしいの友人、あなたに月の輝きをしましょう !
5.02 lbs Maris Otter; Crisp info
3.57 lbs Golden Promise Malt; Thomas Fawcett info
1.56 lbs Midwest Wheat Malt info
0.35 lbs Honey Malt info
1.24 lbs Honey info
0.9 oz Northern Brewer (Pellets, 8 %AA) boiled 60 min. info
0.55 oz Willamette (Pellets, 5 %AA) boiled 15 min. info
0.27 oz Hallertau (Pellets, 4.5 %AA) boiled 1 min. info
0.27 oz Hallertau (Pellets, 4.5 %AA) boiled 1 min. info
Yeast : WYeast 1056 American Ale™ info
  Predicted American Pale Ale Compliance
Original Gravityhelp 1.056 1.045 - 1.060 100 %
Terminal Gravityhelp 1.013 1.010 - 1.015 100 %
Colorhelp 7.00 °SRM 5.00 - 14.00 °SRM 100 %
Bitternesshelp 35.9 IBU 30.00 - 45.00 IBU 100 %
Alcohol (%volume)help 5.7 % 4.50 - 6.00 % 100 %
  100 % overall
  Apparent Real
Original Extracthelp 13.86 °Plato 13.86 °Plato
Attenuationhelp 76.2 % 61.8 %
Extracthelp 3.30 °Plato 5.30 °Plato
  % Weight % Volume
Alcoholhelp 4.5 % 5.7 %
  Weight(lbs) Gravity Points Color(MCU)
Maris Otter   5.02 (42.8%) 131.3 (42.4%) 17.6 (45.7%)
Golden Promise Malt   3.57 (30.4%) 91.6 (29.6%) 8.9 (23.2%)
Midwest Wheat Malt   1.56 (13.3%) 40.2 (13.0%) 3.1 (8.1%)
Honey Malt   0.35 (3.0%) 7.1 (2.3%) 8.8 (22.7%)
Honey   1.24 (10.6%) 39.5 (12.8%) 0.1 (0.3%)
Variety %Alpha Acid Weight(oz) Boil(minutes) Formula %Utilization @ 1.048 Average IBU
Northern Brewer (Pellets) 8 0.9 60 BeerTools 33.2 32.6 32.6
Willamette (Pellets) 5 0.55 15 BeerTools 8.6 3.2 3.2
Hallertau (Pellets) 4.5 0.27 1 BeerTools 0.5 0.1 0.1
Hallertau (Pellets) 4.5 0.27 1 BeerTools 0.5 0.1 0.1
Total IBU 35.9

Recipe results prepared by BeerTools.com a Studio XYZ site.