Wheat Beer

[dliput]

Hey, Im a new brewer and interested in brewing some good wheat beers. I recently brewed a full bodied wheat from a kit at my local brew shop, but would like to expand my brewing experience. Anyone have any suggestions and/or recipes for a good wheat? Thanks.

[KBrau]

Here is a recipe that I used a couple of times and had good results with:

12oz. German Munich Malt
6.25lbs Muntons Wheat DME
1 oz. Tettnanger Hops (boil for 60min)
Wyeast 3638 Bavarian Wheat Yeast

Good Luck.