"Leftovers" Beer?
Moderator: slothrob
4 posts
• Page 1 of 1
"Leftovers" Beer?
Has anyone out there made
"Leftovers" beer?
I was just wondering since I am
getting a small collection of packets
of hops and a little malt extract here
and there all piling up in my fridge.
This is taking up valuable brew space.
I just wondered if anybody has ever done
this, and how it turned out.
"Leftovers" beer?
I was just wondering since I am
getting a small collection of packets
of hops and a little malt extract here
and there all piling up in my fridge.
This is taking up valuable brew space.
I just wondered if anybody has ever done
this, and how it turned out.
- Okami
- Light Lager

- Posts: 19
- Joined: Thu Dec 28, 2000 12:47 am
BYO Article
The 5th anniversary issue of Brew Your Own magazine published an article about a brew they made with everything but the kitchen sink. something like 5 malts, 4 or 5 hops, etc. End result was said to be crisp, refreshing, etc (i.e., "good").
- Bret
- Posts: 1
- Joined: Thu Feb 08, 2001 11:38 pm
experiment
This sounds like an excellent time for experimentation. Dab of this, dash of that. The worst thing that could happen is you end up with more beer!
- bredmakr
- Double IPA

- Posts: 175
- Joined: Wed Jan 24, 2001 11:34 am
- Location: South Bend, IN, US
4 posts
• Page 1 of 1
Return to Ingredients, Kits & Recipes
Who is online
Users browsing this forum: No registered users and 1 guest

