Party Brewing

General brewing information, questions and discussion. Topics that do not seem to fit elsewhere.

Moderators: slothrob, 2row

Party Brewing

Postby BillyBock » Sun May 11, 2003 2:30 am

Back in March I posted a thread wondering what I should brew for my promotion party (picnic really), set for the end of this month. I said I'd post what I decided.

I decided to brew to please a wide audience AND still like the beer in case I had leftovers. I made: 10 gals. of lawnmower beer (it's Texas and it's hot), 5 gals of a pale lager, 5 gals of an amber lager, AND (for the daring) a Pig of Chipotle pepper Brown Ale. BTW, the pepper beer has been around aging since August and I need to drain it :-)

I'll supplement this with about 5 or 6 cases of microbrewed commercial beer--bottled probably so I can take it home if need be. :-)

So that works out to about 14 cases of beer supporting a maximum crowd of 150 folks, not all of whom are beer drinkers.

Cheers!
Bill
BillyBock
Imperial Stout
Imperial Stout
 
Posts: 561
Joined: Sun Dec 31, 2000 11:37 am
Location: Ohio

Very Thoughtful

Postby dartedplus » Sun May 11, 2003 9:08 am

You are such a thoughtful host!!!! When is the party and where is it???? Can I crash???
dartedplus
Strong Ale
Strong Ale
 
Posts: 341
Joined: Sat Mar 17, 2001 11:33 pm
Location: Hummelstown, PA, US

But Of Course

Postby BillyBock » Sun May 11, 2003 5:31 pm

Sure, and bring some Grey Poupon while you're at it :-) Are you near the DFW metro?
BillyBock
Imperial Stout
Imperial Stout
 
Posts: 561
Joined: Sun Dec 31, 2000 11:37 am
Location: Ohio


Return to General

Who is online

Users browsing this forum: Bing [Bot] and 1 guest