Papazian on The Brewing Network Show- 12/11/05

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Papazian on The Brewing Network Show- 12/11/05

Postby fstbttms » Sat Dec 10, 2005 1:55 pm

Hey kids,
This week The Brewing Network Show brings homebrew royalty into your home. The Godfather of Homebrewing, Charlie Papazian will be a call-in guest on this Sunday's live brewcast! We'll be discussing Charlie's latest book, how homebrewing has evolved over the last 30 years, the merits of the American Homebrewers Association (which Papazian founded), tasting Charlie's own homebrew, and anything else The Brewfather wants to talk about. Due to time constraints with Charlie, there will be no official tasting on this week's show, but next week will be Duvel, so stock your fridge for that one.

We also have some more surprises to announce about what we've got up our sleeves for 2006 at The Brewing Network...

It all starts this Sunday at 5:00 p.m. Pacific Time. Plus, The Blues and Brews Show starts at 11:00 a.m. Pacific Time, so if you're brewing, or just relaxing this Sunday morning, tune in to The Brewing Network for great tunes to brew by. As always, The Brewing Network Show is live, commercial-free, funny and informative.

Don't live in the U.S. and want to know when the show airs live in your time zone? Go here for a great time zone converter:

http://www.onlineconversion.com/timezone.htm

To listen to the show go to:

http://www.thebrewingnetwork.com

and click on the "Listen" button. Drop into the chatroom during the show for real-time interaction with dozens of other homebrewers and to ask questions of the Brewcasters and Charlie. If you can't catch the show live, click on the "Archives" button to download mp3 files of all past shows. Rather listen to a podcast of past shows? There is an iTunes link button on The Brewing Network home page.

If you have any pre-questions to ask of the Brewcasters or guest, send them to justin@thebrewingnetwork.com or post them under the "Beer Radio" topic in The Brewing Network Forum.

http://thebrewingnetwork.com/phpBB2/viewforum.php?f=14

Image
Charlie Papazian
http://www.beertown.org/events/otr/aboutcp.html
"Make beer not war."

Currently fermenting: Double Hopped American Amber (two batches)
On tap: Blueberry Wheat, EJ Phair Blonde Lager (commercially brewed)
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