New Glarus Belgian Red

Grains, malts, hops, yeast, water and other ingredients used to brew. Recipe reviews and suggestions.

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New Glarus Belgian Red

Postby Madbrew » Wed Mar 19, 2003 6:24 pm

Anyone ever cloned this beer? This is the one that claims over a pound of cherries in every bottle (25oz).
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New new Glarus?

Postby Gravity Thrills » Thu Mar 20, 2003 3:16 am

As a displaced Midwesterner, one of the treats in going back home for a visit is seeking out some of New Glarus' beers. I had not heard of this one but it sounds good. The last time in I tried a beer New Glarus calls zwiekelbier - I'v posted on it here before but it was really good, an unfiltered Bavarian lager designed to emulate beer fresh from the conditioning tank. They make good stuff.

Good luck - keep us posted.
Jim
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