help with my pumpkin ale
Moderator: slothrob
4 posts
• Page 1 of 1
help with my pumpkin ale
I wanted to create a pumpkin ale with a brown ale undertone. This was kinda my ruff recipe I came up with. I was also thinking about maybe trying some roasted pumpkin seeds in the recipe. any suggestions? thanks all and cheers
http://www.beertools.com/html/recipe.php?view=11263
http://www.beertools.com/html/recipe.php?view=11263
- thyirishmen
- Posts: 2
- Joined: Wed Aug 17, 2011 5:26 pm
Brown Ale
I like the idea of using a Brown Ale as the basis of a Pumpkin Ale.
That seems like a reasonable Brown Ale recipe. I tend to use darker Crystal Malts in my Brown Ales (55, 60, 120, things like that), but if that's a Brown Ale you like, then it's probably a good basis for the Pumpkin Ale.
That seems like a reasonable Brown Ale recipe. I tend to use darker Crystal Malts in my Brown Ales (55, 60, 120, things like that), but if that's a Brown Ale you like, then it's probably a good basis for the Pumpkin Ale.
1.0 GHz G4 iBook, 12", 1256MB, OS 10.4.11, 1024x768 pixel resolution (2004 and still going strong.)
BTP v1.5.*
BTP v1.5.*
-

slothrob - Moderator

- Posts: 1716
- Joined: Mon Apr 10, 2006 12:36 pm
- Location: Greater Boston
4 posts
• Page 1 of 1
Return to Ingredients, Kits & Recipes
Who is online
Users browsing this forum: Google [Bot] and 1 guest
