rich red color ?

Grains, malts, hops, yeast, water and other ingredients used to brew. Recipe reviews and suggestions.

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rich red color ?

Postby beef » Tue Jun 04, 2002 9:33 am

I would like a rich red color to an amber ale I am making, what malt will give me the reddish color I am looking for besides the crystal malts?
beef
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Victory!

Postby andytv » Tue Jun 04, 2002 10:02 am

I've used victory malt to give a redish hue w/ good results. Also lends a bit of a "bready/biscuity" flavor.

Andy
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Red.

Postby Brewer2001 » Sun Jun 09, 2002 4:07 pm

I use a small amount of roasted barley (a couple ounces per 5 gallon batch in an all grain recipe).
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