how much saffron to put in barley wine

Grains, malts, hops, yeast, water and other ingredients used to brew. Recipe reviews and suggestions.

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how much saffron to put in barley wine

Postby abe0llis » Tue Jul 27, 2004 10:37 am

i, and my fellow brewer, will shortly be brewing a batch of barley wine and we would like to use some saffron in it. has anyone tried this and has an idea of how much we should use in a five gallon batch?
abe0llis
 
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