using Malto-dextrin
Moderator: slothrob
2 posts
• Page 1 of 1
using Malto-dextrin
I am brewing up a oatmeal stout (extract) and was going to add some to the beer. Do I need to add it to the boil or can I add it to the primary? secondary?
Thanks
Thanks
- Bender
- Light Lager

- Posts: 17
- Joined: Thu Aug 28, 2008 9:15 pm
add late in the boil to make sure you sterilize it.
PowerMac G4 933 Mhz, 1GB Ram, 17" Studio Display, Mac OSX 10.3.9
MacBook 2.16 Ghz Intel Core 2 Duo, 1GB Ram, Mac OSX 10.6.2
IMac 2.93 GHz Intel Core 2 Duo, 4GB Ram, Mac OSX 10.6.2
IPhone 5
IPad 2
I like macs
MacBook 2.16 Ghz Intel Core 2 Duo, 1GB Ram, Mac OSX 10.6.2
IMac 2.93 GHz Intel Core 2 Duo, 4GB Ram, Mac OSX 10.6.2
IPhone 5
IPad 2
I like macs
-

jawbox - Strong Ale

- Posts: 487
- Joined: Fri Oct 27, 2006 12:43 pm
- Location: W. Dundee
2 posts
• Page 1 of 1
Return to Techniques, Methods, Tips & How To
Who is online
Users browsing this forum: Bing [Bot] and 2 guests
