How to scale recipes
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How to scale recipes
So I just downloaded the trial of BTP and have started entering recipes into it. There's still a ton I have to learn about it, but one important feature I'd like to use and can't seem to find is to scale a recipe. All my recipes are for 5 or 5.5 gallon batches, and I just upgraded a bunch of equipment and would like to start doing 11 gallon batches. Is there an easy way to scale a 5 gallon recipe up to an 11 gallon one?
I've tried searching, but if this has already been answered before, please just direct me to the thread.
Thanks!
I've tried searching, but if this has already been answered before, please just direct me to the thread.
Thanks!
- turkeyjerky214
- Posts: 5
- Joined: Mon Nov 08, 2010 4:20 pm
scaling a recipe
It's pretty easy to scale a recipe to a larger volume:
In the main window, next to "Final Volume @ 68F", you'll see a check box.
Check the box, then set the scrolling window next to that box to "Scale".
Then you just type the new post-boil volume into the "Final Volume @ 68F" window.
In the main window, next to "Final Volume @ 68F", you'll see a check box.
Check the box, then set the scrolling window next to that box to "Scale".
Then you just type the new post-boil volume into the "Final Volume @ 68F" window.
BTP v1.5.*
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slothrob - Moderator

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- Location: Greater Boston
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