My LHBS sells a lot of Great Western malts, mostly their base malts and a few specialty malts. I would like to see these included if possible but I couldn't find any information on the interwebs about this maltster.
S'ven
Search found 30 matches
- Sat Nov 17, 2007 4:06 pm
- Forum: BeerTools Pro General Topics
- Topic: Database additions
- Replies: 69
- Views: 477677
- Sun May 06, 2007 2:51 pm
- Forum: BeerTools Pro General Topics
- Topic: F.A.Q. (Frequently Asked Questions)
- Replies: 4
- Views: 12967
- Sun May 06, 2007 2:41 pm
- Forum: BeerTools Pro General Topics
- Topic: F.A.Q. (Frequently Asked Questions)
- Replies: 4
- Views: 12967
- Mon Apr 17, 2006 11:52 am
- Forum: Equipment
- Topic: Boil Timer - What do you use?
- Replies: 3
- Views: 9904
Cool wort timer
That thing looks cool!
Relay outputs! You could do some fun things with that.
![Shocked :shock:](./images/smilies/icon_eek.gif)
Relay outputs! You could do some fun things with that.
- Thu Dec 08, 2005 1:29 pm
- Forum: Ingredients, Kits & Recipes
- Topic: where is everyone ?
- Replies: 3
- Views: 6965
- Thu Dec 08, 2005 1:12 pm
- Forum: Equipment
- Topic: I want to brew a Lager. Please help.
- Replies: 3
- Views: 10326
Re: I want to brew a Lager. Please help.
My question centers on this: If I only have 1 frig then I really can't do more than 1 lager every 3 months or so because the temperatrures would be competing right? Pretty much. During primary fermentation you will want to have your fridge running around 50 degrees for 1-2 weeks. This is an awkward...
- Wed Mar 17, 2004 9:22 pm
- Forum: BeerTools.com Online Tools
- Topic: Message to Rychetoll
- Replies: 0
- Views: 6886
Message to Rychetoll
Check out the tasting notes that I added to your "skirt lifter" recipe.
Happy brewing
Happy brewing
- Wed Mar 19, 2003 10:30 am
- Forum: Equipment
- Topic: Sanke keg fermenters?
- Replies: 4
- Views: 10266
Prefabed Sankementers and Safety Burners
Check out this site. They do things with a keg that I didn't know was possible http://www.kegs.com/fermenters.html and Budcar in response to your question a few threads back they have a great 170K burner with a safety device built in for your sanke kettle http://www.kegs.com/burner.html
- Mon Mar 17, 2003 10:17 am
- Forum: Brewing Problems, Emergencies, Help!
- Topic: Strange Fermentation
- Replies: 6
- Views: 10650
Pretty sure that wasn't it
I made sure the yeast was good and viable before purchasing it. WhiteLabs puts creation dates on their viles, and the hombrew store I go to is really good about rotating their WhiteLabs stock. My yeast was less than one month old.
- Mon Mar 17, 2003 10:12 am
- Forum: Brewing Problems, Emergencies, Help!
- Topic: Strange Fermentation
- Replies: 6
- Views: 10650
Ehhhh!
I'm not sure. But boy does it taste gooood!
- Sat Mar 15, 2003 9:40 am
- Forum: Brewing Problems, Emergencies, Help!
- Topic: Strange Fermentation
- Replies: 6
- Views: 10650
Next purchase
Actually I am going to stop by More Beer in two weeks when I go to visit the in-laws and I was going to pick up a temperature regulator and heating blanket for my extra fridge. It's been on the brewing wishlist for a long time but I am just getting around to it. Unfortunately the heating blanket won...
- Fri Mar 14, 2003 10:54 pm
- Forum: Brewing Problems, Emergencies, Help!
- Topic: Strange Fermentation
- Replies: 6
- Views: 10650
Strange Fermentation
I brewed a 10 gallon batch of Belgian Saison with an OG of 1.055 using WhiteLabs WLP565 yeast on Monday 02/17/03. I did not aerate my wort, however I did VIGOROUSLY shake the carboys before pitching the yeast. I made a 1qt. yeast starter on Saturday night 02/15/03 that was showing almost no sign of ...
- Tue Mar 11, 2003 1:07 am
- Forum: Techniques, Methods, Tips & How To
- Topic: How long
- Replies: 6
- Views: 10784
How about ten years!
The biggest factor in cellaring your beer is the percentage of alcohol. If it is 7% or greater than you would definitely benefit from aging your beer. The next biggest factor is the complexity of your brew. If you are adding a complex mixture of malts, hops, spice, fruits, chocolate, coffee, etc., e...
- Thu Mar 06, 2003 12:47 am
- Forum: General
- Topic: Best place to buy Rhizomes?
- Replies: 1
- Views: 4916
Rhizomes
Where are you located?
My local homebrew store http://www.homebeerwinecheese.com in Woodland Hills, CA carries rhizomes every year starting in mid-March.
My local homebrew store http://www.homebeerwinecheese.com in Woodland Hills, CA carries rhizomes every year starting in mid-March.
- Wed Mar 05, 2003 12:15 am
- Forum: Equipment
- Topic: King Kooker Model#
- Replies: 5
- Views: 8741
Big BTU's
It's all about the BTU's The higher the better. You'll want at least 150k. If you can find 175k-180k that's great. I don't think I've seen a unit higher than that. No specific model number, these things are a dime a dozen. Costco, Wal-Mart, etc. cleverly disguised as turkey friers.